Slow Cooker Mackie Cheese Steak
Slow Cooker Mackie Cheese Steak

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, slow cooker mackie cheese steak. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

The slow cooker is the best way to make perfectly tender cheese steaks. Slow Cooker Macaroni and Cheese Recipe. This is the best slow-cooker mac & cheese EVER.

Slow Cooker Mackie Cheese Steak is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Slow Cooker Mackie Cheese Steak is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook slow cooker mackie cheese steak using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Mackie Cheese Steak:
  1. Prepare 2-3 lbs bottom round steak, sliced
  2. Make ready 2-3 bell peppers, sliced
  3. Make ready 1 large onion, sliced
  4. Take 1 tbsp ground black pepper
  5. Prepare 1 tbsp dry oregano
  6. Make ready 1/2 tbsp dry basil
  7. Make ready 1/2 tbsp garlic powder
  8. Take 2 cups low sodium beef broth
  9. Make ready 6 hero/ grinder rolls
  10. Prepare 1/2 lb any cheese you prefer, sliced

Slow cooking just makes everything easier. Some of my other favorite slow cooker sides are creamed corn and mashed potatoes. If you're looking for a recipe for slow cooker mac and cheese without evaporated milk, this is it! My two year old LOVES this recipe and asks for it pretty much every day.

Steps to make Slow Cooker Mackie Cheese Steak:
  1. Slice the steak as thinly as possible. (If you can, have your butcher slice the steak for you. If not, that is fine.) Rub the spices onto the slices of steak. Place the steak in refrigerator. Let the spices marinate for 1-2 hours.
  2. Turn on your broiler, then place the steak into the oven. Cook the steak for 6-8 minutes, until browned. Remove from the oven and allow to cool for a few minutes.
  3. When the steak has cooled, put the steak into the slow cooker. They may overlap.
  4. Add the onion and peppers into the slow cooker as well now.
  5. Pour the broth over the onions, peppers, and steak. Stir to mix.
  6. Place the cover on the slow cooker, set the temperature on low, and cook for 6-8 hours. We cooked it for 7 hours and it was perfect.
  7. Put two slices of cheese on a sliced roll, then pile the steak, peppers, and onion on top of them. Serve with fries, a salad, vegetables, or eat it alone.
  8. Enjoy!

Traditionally, Philly Cheese Steak is made using thinly sliced ribeye steak, but it can also be made with various other cuts of beef including skirt steak, sirloin, and even top round. A basic Philly Cheesesteak is simply thinly sliced cooked beef topped with cheese and served on a hoagie roll. I use my Slow Cooker on a pretty regular basis, and have a bunch of slow cooker recipes here on my website. On weeknights, especially in the fall when I have tried macaroni and cheese recipes in the Crock-Pot slow cooker before, but they always require you to boil the pasta ahead. What's better than pulling out a box of mac & cheese and pleasing your children?

So that’s going to wrap this up for this special food slow cooker mackie cheese steak recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!