Beau and Rachel’s crock pot New England clam chowder
Beau and Rachel’s crock pot New England clam chowder

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, beau and rachel’s crock pot new england clam chowder. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

This New England Clam Chowder gets simplified for all of you with crok-pots! This recipe is fantastic for those who are pressed for time, but want to come. Easy Crock Pot Clam ChowderFood.com. new england clam chowder, half and half, cream of Crock Pot Clam Chowder - Low Carb, Gluten FreePeace, Love and Low Carb.

Beau and Rachel’s crock pot New England clam chowder is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Beau and Rachel’s crock pot New England clam chowder is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have beau and rachel’s crock pot new england clam chowder using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beau and Rachel’s crock pot New England clam chowder:
  1. Make ready 3 cans evaporated milk
  2. Make ready 5 cans clams
  3. Make ready Water
  4. Prepare 6 medium sized red potatoes
  5. Make ready 1 clove garlic
  6. Take 1 teaspoon black pepper
  7. Take 2 sweet onions
  8. Prepare Few stalks of celery
  9. Make ready 6 strips bacon

Even though we were on the west coast… New England style clam chowder was the THING in Seattle! Clam Chowder for the Crock Pot (or not). Saute pork or bacon and onion until golden brown;drain. Put clams in crock pot with bacon.

Instructions to make Beau and Rachel’s crock pot New England clam chowder:
  1. Cook bacon (extra crispy) remove from pan and then crunch it all up with your hands, next, sauté chopped onion until tender (in same pan) Transfer both of them crock pot
  2. Add 3 cups of juice from the canned clams (and additional water if needed)
  3. Add minced garlic, cubed potatoes, celery, pepper. Cook in crock pot for 1-3 hours on high
  4. Add clams and the condensed milk
  5. Cook for 1 more hour on low. Serve

Add all remaining ingredients, except milk or half-and-half. Rich and creamy Instant Pot New England Clam Chowder, made with canned minced clams, potatoes and thick cut bacon in your pressure cooker. Of course, at Boudin's they have their amazing sourdough bread! — this instapot clam chowder would be AMAZING served in a bread bowl! Crock Pot Cheesy Ham and Potato Soup. Thick chunks of ham and potatoes nestled in a creamy broth with corn and shredded cheese seasoned to perfection.

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