Slow Cooker Mozzarella Stuffed Meatballs
Slow Cooker Mozzarella Stuffed Meatballs

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, slow cooker mozzarella stuffed meatballs. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Slow Cooker Mozzarella Stuffed Meatballs is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Slow Cooker Mozzarella Stuffed Meatballs is something which I’ve loved my entire life.

Easy Slow Cooker Mozzarella-Stuffed Meatballs And Sauce. Combine all meatball ingredients except the mozzarella in a large bowl. Using your hands, mix until fully combined.

To begin with this recipe, we must first prepare a few components. You can have slow cooker mozzarella stuffed meatballs using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Mozzarella Stuffed Meatballs:
  1. Prepare 1 lbs ground beef
  2. Get 1 lbs hot Italian ground sausage
  3. Make ready 8 oz Mozzarella Block
  4. Take 1/2 cup parmesan shredded cheese
  5. Take 1/2 cup milk
  6. Prepare 2 eggs
  7. Take 1 cup bread crumb
  8. Take 1/2 cup fresh parsley
  9. Prepare 2 tsp salt
  10. Take 1 tsb black pepper
  11. Make ready 1 Tbs garlic powder
  12. Make ready 1 cup granulated sugar
  13. Get 2 (24 oz) spaghetti sauce (your favorite)
  14. Take 1 lbs angel hair pasta (optional)

Tiny balls of fresh mozzarella are the "surprise inside" this hearty dish, which uses the slow cooker as a prep shortcut. I am in love with cheese-stuffed meatballs prepared in the slow cooker. They cook up so incredibly mouth-watering juicy and tender. And, they are oozing with cheese and packed full of flavor.

Instructions to make Slow Cooker Mozzarella Stuffed Meatballs:
  1. Cut mozzarella in to small cubes
  2. Mix together in large bowl and rub into meatballs the ground beef,hot Italian ground sausage, parmesan shredded cheese, milk, eggs, bread crumb, fresh parsley, salt, black pepper,garlic powder.
  3. Insert mozzarella cheese to center of meatball. Roll meatball back to shape making sure to cover mozzarella evenly.
  4. Pour 1 cup spaghetti sauce to bottom of slower cooker.
  5. Add ready meatballs to slow cooker.
  6. Mix remaining spaghetti sauce and sugar together then add to slow cooker covering meatballs fully.
  7. Cook on high for 2- 2 1/2 hours
  8. Enjoy as side dish or add over bed of angel hair pasta.

There are a lot of options when it comes to this recipe with regards to both how it is served and how it. Arrange meatballs in slow cooker and cover in tomato sauce. Mozzarella Stuffed Slow Cooker Meatballs Reviewed Sausage And Apple Stuffed Acorn Squash Sweet squash and spicy sausage. I made this recipe up after searching. Mozzarella-Stuffed Slow Cooker MeatballsWe love balls.

So that’s going to wrap it up for this special food slow cooker mozzarella stuffed meatballs recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!