Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, pork carnitas. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
These are the BEST Pork Carnitas (Slow Cooker Mexican Pulled Pork) you will ever try! Or so say all the reviews! Your search for the Best Pork Carnitas Recipe stops here.
Pork carnitas is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Pork carnitas is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have pork carnitas using 16 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pork carnitas:
- Prepare 1 lb slow cooked pork shoulder
- Prepare 1 bell pepper
- Prepare 1 onion
- Take 2 clove garlic
- Get 1 bunch cilantro
- Get 2 hot peppers, fresh
- Get 1 flour tortillas
- Take 1 salt
- Take 1 pepper
- Take optional
- Make ready 1 Sriracha
- Get 1 Salsa
- Prepare 1 Avocado
- Make ready 1 Shredded cheese
- Make ready 1 Jalapeño slices
- Prepare 1 Sour cream
This Instant Pot Carnitas recipe is quick and easy to make in the pressure cooker, perfectly crispy and juicy, and After years and years of making my go-to crispy pork carnitas recipe in the slow cooker. When it comes to tacos, Pork Carnitas Tacos are the best of the best. When I was in Mexico last year, much research was done to hunt down the BEST carnitas joints that the locals haunt! These Crispy Pork Carnitas are seriously bursting with flavor yet so simple to make!
Steps to make Pork carnitas:
- Prepare vegetables by thinly slicing the onions, julienning the bell and hot peppers, chopping the cilantro, and either crushing or finely mincing the garlic. 5 minutes.
- Heat a medium sized skillet to medium high heat. Once heated add ~ 1 tbsp of oil to the pan and then start sautéing the onions and bell peppers for ~ 3-5 minutes
- Once the peppers and onions have color on them and the garlic and reduce the heat down to medium and cook for ~1-3 minutes
- Add the hot peppers and pork and continue to fry until the pork is slightly crispy, ~ 5-10 minutes
- Reduce the heat to low and stir in the cilantro and add salt and pepper and any other seasonings to taste. Keep warm and serve with warm tortillas and any toppings on the side
This is the meat you want for your tacos, burritos, sandwiches, you name it. The BEST Instant Pot Pork Carnitas are easy to make at home with your electric pressure cooker. A quick pop under the broiler at the end ensures that the carnitas get nice and crispy! This Carnitas Recipe method by Diana Kennedy, requiring only pork, water, and salt, is the simplest and most delicious carnitas recipe I've ever had. These pork carnitas are a hands-down winner.
So that’s going to wrap this up with this exceptional food pork carnitas recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!