Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, rice cooker chocolate brownies cake. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Rice Cooker Chocolate Brownies Cake is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Rice Cooker Chocolate Brownies Cake is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook rice cooker chocolate brownies cake using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Rice Cooker Chocolate Brownies Cake:
- Prepare 1 box chocolate cake mix
- Take 1 egg
- Get 100 gr butter (or 5 tbsp vegetable oil)
- Get 5 tbsp water
- Take Topping: grated cheese (optional)
Steps to make Rice Cooker Chocolate Brownies Cake:
- Prepare all ingredients
- Melt butter. If you dont have, you can use 5 tbsp vegetable oil
- Mix all ingredients with spoon.
- Baste rice cooker with butter or oil (I use brush to evenly coat the inside of rice cooker so the cake won't stick after I cook them). Then put all mixed ingredients in rice cooker.
- Turn on the cook button. If it turn to warm. Then open it and close it again. Then turn on the cook button. After 5 minutes open the rice cooker then close it again and turn on cook button.
- Repeat step 3 for about 6 times.
- Flip the cake from rice cooker then put cake on plate.
- Give topping (i used grated cheese) then serve it
So that’s going to wrap it up with this special food rice cooker chocolate brownies cake recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!