Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, shepherds pie low carb. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Shepherds Pie low carb is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Shepherds Pie low carb is something which I have loved my whole life. They are nice and they look wonderful.
If you enjoy our low carb or keto recipes, please SUBSCRIBE and click the NOTIFICATION bell so that you do not miss out on any videos. Jump to Video · Jump to Recipe. This easy shepherd's pie recipe is perfect for the low carb keto diet thanks to the whipped cauliflower mash topping.
To get started with this particular recipe, we must prepare a few components. You can have shepherds pie low carb using 18 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Shepherds Pie low carb:
- Make ready pie
- Prepare 2 1/2 lb lamb
- Get 2 cup carrots
- Prepare 1 medium onion, chopped
- Get 8 oz mushroom
- Take 1/4 cup arrowroot powder
- Prepare 1/4 tsp ground black pepper
- Prepare 1/2 tsp salt
- Prepare 1/3 tsp marjoram
- Prepare 1/3 tsp rosemary
- Prepare 1/3 tsp summer savory
- Prepare 7 lamb stock or beef stock
- Get 1/4 cup butter softened
- Prepare mashed cauliflower
- Prepare 2 large heads of cauliflower
- Take 1/2 tsp salt
- Get 1 1/4 cup heavy cream
- Take 1 1/2 pints water
It was a great way to use up leftover mashed potatoes. Another way to change up this low carb shepherd's pie recipe is to vary the vegetables used in the filling. Here's a list of low carb veggies you may want to try recipewriter Please follow the Carb Manager Low Carb Cauliflower Mash recipe and have it prepared before starting this Shepherd's Pie recipe. favorite_border half Shepherd's Pie is always made with lamb!
Steps to make Shepherds Pie low carb:
- Preheat oven 275° Fahrenheit
- Chop the lamb into bite sized pieces.
- Slice the carrots, and mushrooms. Chop the onions. Mix everything for the pie together. Put into 9x13 baking pan. Bake 2 hours. Stir well.
- Boil steam the cauliflower. Drain all the liquids when it gets fork tender.
- Mix the salt, cream, and cauliflower. Whip them till creamy don't make the cauliflower too runny but should be firm. Let cool.
- Spread cauliflower over the lamb mixture. Turn heat up to 425° Fahrenheit. Make grooves in cauliflower and bake 30 minutes.
- Let sit 10 minutes serve I hope you enjoy!
Doesn't detract from it being a tasty COTTAGE pie! Shepherds tend sheep and I think you call. This Low Carb Shepherd's pie is made with mashed cauliflower instead of potatoes and is gluten-free. This post may contain Amazon or other affiliate links. As an Amazon Associate I earn from qualifying purchases.
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