Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, keto key lime pies. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Keto Key Lime Pies is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Keto Key Lime Pies is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have keto key lime pies using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Keto Key Lime Pies:
- Prepare 4 oz. softened cream cheese
- Take 1/4 cup + 2 tbs powdered erythritol based sweetener T
- Take 1/3 cup key lime juice
- Prepare 1/2 cup heavy whipping crean
- Take 1 tbs butter
- Get 1/2 cup chopped pecans
- Get 1 tbs granulated erythritol based sweetener
- Take Pinch salt
Instructions to make Keto Key Lime Pies:
- Line muffin cups with silicone lines.
- In a bowl beat the cream cheese and 1/4 cup powdered sweetener with electric mixer. Beat in lime juice. In another bowl beat the cream with remaining 2 tbs powdered sweetener until it holds stiff peaks. Fold the whipped cream into cream cheese mixture until well combined.
- Divide the mixture among the lines muffin cups, filling each cup almost until the top. Melt butter in a small skillet over medium heat. Add the pecans and granulated sweetener and cook until pecans are toasted. Sprinkle with the salt. Remove from the heat and let it cool. Sprinkle pecan mixture over the lime mixture in the muffin cups, press lightly.
- Freeze 3 hours or so. You can garnish with whipped cream and some lime slices. You can keep them in the freezer to store. When you want to serve just take them out from freezer 15 mints earlier. I used fresh lime juice, and take the recipe from “easy keto desserts” book.
So that is going to wrap it up for this special food keto key lime pies recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!