Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, shepherd's pie. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
.with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to. Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton.
Shepherd's Pie is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Shepherd's Pie is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have shepherd's pie using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Shepherd's Pie:
- Prepare 5 lbs Potatoes
- Take 1 stick Butter
- Prepare 1 cup milk
- Make ready 2 lbs Ground Chuck 80/20
- Make ready 1/4 cup Extra Virgin Olive oil
- Take Garlic salt
- Get Granulated garlic
- Take Ground black pepper
- Make ready 1/4 cup Rosemary leaves
- Take 1 lb pkg frozen peas
Shepherd's Pie is the sort of food that brings a smile to everyone's face! That saucy, deeply flavourful filling, that creamy potato topping, and that awesome golden cheese crust.… While Shepherd's Pie is. This family friendly shepherd's pie uses ground beef (instead of the traditional lamb), and your Instant Pot® or multi-cooker pressure cooker to prepare the filling and potatoes. This easy Shepherd's Pie recipe is filled with lots of veggies and tender ground beef (or lamb), simmered together in the most delicious sauce, and topped with the creamiest mashed potatoes.
Steps to make Shepherd's Pie:
- Peel and cut potatoes and boil in large pot of salted water. Boil until potatoes are tender (about 20 minutes).
- Drain potatoes. Add butter, milk, salt, and pepper to taste. Mash potatoes until creamy. Add more or less milk to get consistency desired. Set potatoes aside.
- While potatoes are cooking place ground meat in hot skillet on stove. Add olive oil for both flavor and cooking benefit. Salt and pepper to taste. Add garlic salt and granulated garlic to taste. As meat turns brown add rosemary leaves. Let this simmer for a few minutes as you cook peas.
- Place peas in microwaveable dish with 1/4 cup water. Cover and cook for 5 minutes in microwave.
- Assembly. Place mashed potatoes on large platter. With spoon scoop out large hole in center. Place peas in this hole. Drain meat completely. Now add meat to top of peas.
- Take photo. Serve and enjoy.
Shepherd's pie is a classic comfort food recipe that's healthy, hearty and filling. The bottom layer is a simple a mix of ground lamb and vegetables, simmered into a delicious savory sauce. Plunge your spoon into a shepherd's pie with creamy mash and flavourful lamb mince. We've got traditional recipes, plus spiced and vegetarian alternatives. Try the classic shepherd's pie recipe or mix it up with a veggie shepherd's pie with lentils, or add parsnips to your mash like Nigel Slater.
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