Shepard Pie
Shepard Pie

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, shepard pie. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Shepard Pie is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Shepard Pie is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have shepard pie using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Shepard Pie:
  1. Get 1 1/2-2 pounds potatoes (about 3 large potatoes), peeled and quartered
  2. Take 8 Tablespoons (1 stick) butter
  3. Get 1 medium onion, chopped (about 1 1/2 cups)
  4. Prepare 1-2 cups vegetables—diced carrots, corn, peas
  5. Make ready 1 1/2 lbs ground round beef
  6. Make ready 1/2 cup beef broth
  7. Take 1 teaspoon Worcestershire sauce
  8. Take Salt, pepper
Instructions to make Shepard Pie:
  1. Boil the potatoes: Place the peeled and quartered potatoes in medium sized pot. Cover with at least an inch of cold water. Add a teaspoon of salt. Bring to a boil, reduce to a simmer, and cook until tender (about 20 minutes.
  2. 2 Sauté vegetables: While the potatoes are cooking, melt 4 tablespoons of the butter in a large sauté pan on medium heat. Add the chopped onions and cook until tender, about 6 to 10 minutes.
  3. Add the ground beef, then Worcestershire sauce and broth: Add ground beef to the pan with the onions and vegetables. Cook until no longer pink. Season with salt and pepper.
  4. Mash the cooked potatoes: When the potatoes are done cooking (a fork can easily pierce), remove them from the pot and place them in a bowl with the remaining 4 Tbsp of butter. Mash with a fork or potato masher, and season with salt and pepper to taste.
  5. 5 Layer the meat mixture and mashed potatoes in a casserole dish: Preheat oven to 400°F. Spread the beef, onions, and vegetables in an even layer in a large baking dish
  6. Bake in oven: Place in a 400°F oven and cook until browned and bubbling, about 30 minutes. If necessary, broil for the last few minutes to help the surface of the mashed potatoes brown
  7. Then serve

So that’s going to wrap it up for this special food shepard pie recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!