Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, pastel tutup (indonesian style shepherd’s pie). It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Pastel Tutup (Indonesian Style Shepherd’s Pie) is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Pastel Tutup (Indonesian Style Shepherd’s Pie) is something that I have loved my whole life.
Indonesian shepherd's pie is a fusion of East and West flavors all in one dish. It is incredibly delicious and such great comfort food. Indonesian shepherd's pie is a fusion of East and West flavors all in one dish.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have pastel tutup (indonesian style shepherd’s pie) using 23 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Pastel Tutup (Indonesian Style Shepherd’s Pie):
- Prepare For Mashed Potatoes
- Get 1 kg russet potatoes, steam and mash
- Prepare 100 gr butter or margarine
- Take 2 tbsp milk powder
- Get 100 gr shredded cheddar cheese
- Make ready to taste Salt, pepper, nutmeg
- Take For The Filling
- Prepare 3 tbsp butter or margarine
- Prepare 3 cloves garlic, minced
- Get 1 yellow onion, minced
- Get 300 gr chicken breast, cut cube
- Take 2 medium carrot, cut cube
- Get 200 gr french beans
- Get 100 gr black fungus
- Prepare 150 gr glass noodle, boil according to instruction. Set aside
- Make ready Local celery, chopped
- Prepare to taste Salt, pepper, nutmeg
- Prepare 100 ml chicken stock
- Take 150 ml full fat milk
- Take Others
- Make ready 4 eggs, boil and cut in circle shape
- Make ready 150 gr shredded cheddar cheese for topping
- Prepare 2 egg yolks
The crust on top is not a pie crust like in chicken pot pie , instead pastel tutup has a mashed potatoes as its crust ! I was always wonder how to make this , although it seems so. Pastel Tutup or shepherds pie Indonesian Style. Vegetables and meat or chicken covered with mashed potato, topped with grated cheddar cheese and baked.
Steps to make Pastel Tutup (Indonesian Style Shepherd’s Pie):
- For mashed potatoes. Boil the potatoes, mash it while it is still warm. Add milk powder, butter/margarine, shredded cheese, salt, pepper, nutmeg, to taste. Set aside
- For the filling: heat the butter/margarine in a pan, add garlic and onion. Cook until fragrant and turn translucent. Add the chicken, cook until no longer pink. Add carrot, cook until half done, add french bean, black fungus. Continue cooking until all veggies are cooked. Do not cook until too soft. Lastly add the glass noodle, chicken stock and milk. Add salt, pepper and nutmeg to taste. Cook for another few minutes, but do not let the filling become too dry. Leave some gravy/cooking liquid.
- Cut the eggs. Set aside
- Assemble: in a baking pan, put the filling first, continue with the sliced egg and cover it with mashed potatoes.
- Apply the top of the pie with egg yolk and sprinkle shredded cheese all over the pie.
- Baked in preheated oven 180 degree celcius for 30-40 minutes until the top of the pie turn to golden brown.
- Enjoy 😉
Indonesian Style Sheperd's Pie (Pastel Tutup) - Vegan. Pastei toetoep is een heerlijk ouderwets gerecht uit de Indische keuken. Je kunt er kip of gehakt in verwerken en verder groenten zoals wo. Bekijk deze pin en meer op Indonesian Food and Drink van Rini Irawan..with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to.
So that is going to wrap it up for this exceptional food pastel tutup (indonesian style shepherd’s pie) recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!