Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, weekend shepherds pie. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Weekend Shepherds Pie is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Weekend Shepherds Pie is something which I have loved my entire life.
The Best Classic Shepherd's Pie Recipe with meat and vegetable gravy and cheesy mashed potatoes. Topped with creamy, fluffy mashed potatoes. The perfect hearty entree for colder weather.
To get started with this recipe, we must prepare a few components. You can cook weekend shepherds pie using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Weekend Shepherds Pie:
- Make ready 4 large baking potatoes
- Take 1 large onion diced
- Make ready 1/2 butternut squash
- Take 500 g minced lamb
- Get 400 mls thinned out gf beef gravy
- Get 2 tbsp tomato purée
- Prepare Salt and pepper
- Make ready 1 tsp onion granules
- Prepare 1 tsp garlic granules
- Get 1 tsp dried basil
Flavorful bison and nutrient packed sweet potatoes make this comfort. Shepherd's pie is comforting, satisfying and most of all tastes great! My easy shepherd's pie recipe A traditional Shepherd's Pie in the UK, is made with minced lamb, a pie made with ground beef is..with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to.
Steps to make Weekend Shepherds Pie:
- Peel the potatoes and cut into large chunks. Add in half of the squash you have (1/4 of a whole squash). Boil until tender. While the veg is cooking prepare the mince filling.
- Fry the diced onion in some olive oil for a few minutes then add 1/2 of the butternut squash finely diced.
- Add the mince and continue to fry for 5-10 mins until browned. Add the tomatoes purée then your gravy (use 2 tsp gravy granules to 400 mls water) - this gives a beef stock that is also gluten free and yeast free.
- Add the garlic granules, onion granules and basil. Simmer the mince on the hob now over a low heat for about 40 mins.
- Spoon the mince filling into a baking dish. Mash the potatoes with a good glug of quality olive oil and use it to spread on top of the mince.
- Bake at 190 C for 30 minutes. Done!
Shepherd's Pie is one of those foods that brings a smile to everyone's face - especially when you get seconds! A deeply savoury lamb and vegetable filling topped with creamy mashed potato and a. A rich, vegan lentil stew topped with homemade mashed potatoes. The BEST Vegan Shepherds Pie with mushrooms and root vegetables- topped with truffled mashed potatoes. A delicious vegan main dish for the holidays!
So that’s going to wrap it up for this exceptional food weekend shepherds pie recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
