Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, sweet shepherds pie. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sweet Potato Shepherd's Pie Sweet Potato Shepherd's Pie. As a child, shepherd's pie was one of my favorites. But now, having cut white potatoes out of our diet, I experimented with sweet potatoes in this dish for two.
Sweet Shepherds Pie is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Sweet Shepherds Pie is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have sweet shepherds pie using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Shepherds Pie:
- Get 1/2 lb ground beef
- Take 2 potatoes
- Make ready 3 large Sweet potatoes
- Get 1 can peaches and cream corn
- Get 1 tbsp garlic
- Prepare 1 can green beans
- Prepare 1 cup marble cheese
- Take 1/2 cup butter
- Prepare 1/2 cup sour cream
- Take 1/2 cup milk
- Take 1 tbsp salt
- Prepare 1/2 envelope taco seasoning
Shepherd's Pie with Sweet Potato Topping is a family-pleasing, meal prep friendly and an incredibly tasty recipe. Shepherd's Pie with Sweet Potato Topping is a recipe you'll likely make again and again! We shared this recipe a few years back at the beginning of our blogging days. It was a recipe I had created for a cooking class.
Steps to make Sweet Shepherds Pie:
- Preheat oven to 400
- Cut and dice potatoes, then boil until fully cooked.
- Cook ground beef, drain, add about 1/4 cup of water, Mix in about half a package of taco seasoning.
- In large casserole dish add corn and green beans. Layer the ground beef over top.
- When potatoes are fully cooked, mashed, add milk, butter, sour cream, salt and garlic. Layer potatoes over top of ground beef.
- Shred marble cheese and place over top of pie
- Bake in oven for approximately 40mins
Yes, shepherd's pie is predominantly thought of as Irish or British. But since I'm Scottish, I thought I'd give it a unique twist to suit my ancestral tastes. The use of lamb, the smoky, heather taste of Guinness® Draught (Irish, I admit), and the topping of sharp Cheddar and smoked paprika give this version its unique, smoky-sweet flavor. You'll love the convenience of this easy, comforting shepherd's pie from Martha Stewart. Unlike other shepherd's pie recipes, this one calls for frozen vegetables instead of fresh and can be made the day before.
So that’s going to wrap this up with this special food sweet shepherds pie recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
