Beef Shepherd's Pot Pie
Beef Shepherd's Pot Pie

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, beef shepherd's pot pie. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Beef Shepherd's Pot Pie is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Beef Shepherd's Pot Pie is something that I’ve loved my entire life.

Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Spoon the mashed potatoes over the meat mixture. Rich and flavorful beef shepherd's pie recipe, made easy in one skillet!

To begin with this particular recipe, we must prepare a few ingredients. You can cook beef shepherd's pot pie using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beef Shepherd's Pot Pie:
  1. Make ready Frozen pie shells, ×2
  2. Take 2 lbs lean sirloin–93% (brown using some olive oil)
  3. Get 2 cartons frozen sour cream mashed potatoes, such as *Bob Evans
  4. Prepare 1 can cream of mushroom soup
  5. Make ready 1 cup sour cream
  6. Make ready 1 cup sweet red wine
  7. Take 1 bag frozen peas and carrots
  8. Get 1 bag frozen corn
  9. Take 1 large onion
  10. Take 4 garlic cloves
  11. Take 2 stalks celery
  12. Make ready 1 tablespoon herb seasoning–(I used homemade Italian seasoning)
  13. Make ready salt, pepper –(optional)
  14. Prepare parsley
  15. Get shredded parmesan cheese

Here is a simple and tasty recipe for Cottage Pie. Most of you have heard of Shepherd's Pie, which is made with lamb. Cottage pie is almost similar, but is. Cottage Pie uses ground beef, while Shepherd's Pie uses ground lamb.

Steps to make Beef Shepherd's Pot Pie:
  1. Brown the meat with some olive oil, diced onion, celery, and minced garlic. Do not drain.
  2. Bake the pie shells for about 10 min's in 350 degree oven. Remove from oven and cool.
  3. To the meat, add cream of mushroom soup, sour cream, red wine, herb seasoning, frozen vegetables. Combine altogether.
  4. Divide the meat mixture between pie shells. Top with mashed potatoes. Run a fork across top to make pattern if desired. Sprinkle with parsley and shredded parmesan cheese.
  5. Bake at 350 until tops and crusts are browned. Allow to sit and cool slightly before slicing.

I called this recipe Shepherd's Making the best Shepherd's Pie is not difficult. But, there are a few steps to it. You have to make Place the potatoes in a large pot. Bring the water to a boil. Shepherd's pie is a rustic dish traditionally made with lamb, but you can substitute beef for an equally comforting meal that's also freezer-friendly.

So that is going to wrap this up for this special food beef shepherd's pot pie recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!