Shepherd's pie with sweet potatoes
Shepherd's pie with sweet potatoes

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, shepherd's pie with sweet potatoes. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Shepherd's pie with sweet potatoes is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Shepherd's pie with sweet potatoes is something which I have loved my whole life. They are fine and they look wonderful.

This Sweet Potato Shepherd's Pie recipe is healthy, easy to make, and so scrumptious. The perfect fall recipe and the ultimate comfort food that can be on your dinner table in no time. Layered vegan shepherd's pie delivers a rich filling of lentils, ginger, tomato, and warm spices under a coconut milk and sweet potato mash.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook shepherd's pie with sweet potatoes using 13 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Shepherd's pie with sweet potatoes:
  1. Make ready Vegetables
  2. Get 1 onion
  3. Prepare 1 1/2 cup celery
  4. Prepare 1 cup fennel
  5. Get 1 medium tomato
  6. Take 1 small zucchini
  7. Make ready 1 packages mushrooms
  8. Take Meat
  9. Prepare 1 lb ground beef
  10. Make ready 1/2 lb sausage
  11. Get 6 1/2 oz can tomato paste
  12. Make ready Topping
  13. Prepare 2 medium sweet potatoes, mashed

The secret to this shepherd's pie's filling is to choose big carrots so they don't lose their texture when cooked, from BBC Good Food. Shepherd's pie filled with ground turkey sautéed with mixed vegetables, sliced mushrooms and fresh herbs with a savory garlic sweet potato topping. This sweet potato shepherd's pie was inspired from my classic Lightened Up Shepherd's Pie. I also have a meatless version, Portobello.

Instructions to make Shepherd's pie with sweet potatoes:
  1. Preheat oven to 350
  2. Peel sweet potatoes and cook in the microwave with one quarter cup of water until done
  3. Brown 1 pound ground beef, 1/2 pound sausage, 1 cup of fennel, 1 1/2 cup of celery, and 1 medium onion
  4. Season the meat mixture to taste
  5. Blend the sweet potatoes until smooth
  6. Cut up remaining vegetables including a summer squash 1 medium tomato and mushrooms
  7. Once the meat mixture is cooked to add the vegetables plus one 6 ounce can tomato paste to it
  8. Cover until heated through then transfer to a cake pan
  9. Bake uncovered in a 350°F oven for about 20 minutes then use the broiler to brown the top
  10. Let sit for about 5 minutes so the goodness congeals together

Made with grassfed ground beef and veggies, it's a hearty, affordable and healthy dinner staple. Meanwhile, peel the sweet potatoes and cut into chunks. Top tip for making Shepherd's pie with sweet potato topping. My kids absolutely love sweet potatoes and will eat them any way I fix them, so this is a good way to add in the extra veggies. I love this healthier take on shepherd's pie with a creamy sweet potato topping.

So that is going to wrap this up with this special food shepherd's pie with sweet potatoes recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!