Cottage Pie
Cottage Pie

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, cottage pie. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Cottage Pie is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Cottage Pie is something which I’ve loved my whole life.

Always freeze the pie on the day that you make it. Defrost in the fridge overnight, then cook as per the recipe. Classic, epic Cottage Pie made properly, with a luscious filling.

To get started with this recipe, we have to first prepare a few components. You can cook cottage pie using 24 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Cottage Pie:
  1. Get meat mixture
  2. Take 1 tbsp butter
  3. Get 1 tbsp olive oil, extra virgin
  4. Take 1 lb ground beef
  5. Make ready 1 cup onion, chopped
  6. Take 2 tbsp garlic, minced
  7. Make ready 1 1/2 tbsp dry rosemary
  8. Take salt
  9. Make ready 1 tbsp ground cumin
  10. Take 4 tsp worcestershire sauce
  11. Take 1 tbsp ketchup
  12. Get 1 tsp cayenne pepper
  13. Get 1/3 cup all-purpose flour
  14. Prepare 1 1/2 cup beef broth
  15. Get 1 cup frozen peas
  16. Prepare 1 cup frozen carrots
  17. Make ready potato topping
  18. Make ready 6 medium purple potatoes
  19. Prepare 1 tbsp butter
  20. Make ready 1/3 cup heavy cream
  21. Prepare 1/2 cup pepper jack cheese
  22. Make ready 1/2 cup cheddar cheese
  23. Make ready 1 egg, beaten
  24. Get salt

Warming to the tips of your toes, a comforting dish of cottage pie is one of the best things about Make it special with Mary Berry's dauphinoise topped cottage pie, or keep it simple with James. "Proper English Cottage Pie is a delicious, very traditional mince pie (beef) topped with mashed potato. Being from Australia, cottage pie is a favourite when it comes to comfort food for the family. The difference between Shepherd's Pie and Cottage Pie is the meat. Cottage Pie uses ground beef Making the best Shepherd's Pie is not difficult.

Steps to make Cottage Pie:
  1. Preheat oven to 375°F.
  2. In a deep sauce pan add in butter and oil on medium heat.
  3. Add in the onions, garlic, and beef, and saute for 10 minutes until beef is cooked through.
  4. Add in flour and mix; the flour will absorb the extra moisture to create a gravy later.
  5. Cook for another 3-4 minutes to cook off the flours raw edge and add in the below seasoning ingredients.
  6. Add in broth, cook and stir until sauce has thicken (about 5 minutes).
  7. Stir in frozen veggies, and remove from heat.
  8. Add meat and veggie filling into a baking dish… Be sure to flatten your meat mixture in the dish.
  9. Meanwhile boil your potatoes until fork tender.
  10. Then add in butter, heavy cream, cheese, seasoning, & egg yoke. Mash and mix well.
  11. Using a large spoon, place dollops of potatoes over your meat filling, then using a fork, gently spread potatoes evenly across the meat filling. Doing it this way will help from pulling the meat up & mixing it into the potato crust.
  12. Bake in oven for 30 minutes until the sides have brown.
  13. Remove baking dish from oven and let cool for 10-15 minutes before serving.

But, there are a few steps to it. Cottage pie is actually older than shepherd's pie. It is a dish that originated around the time that As cottage pie became popular throughout Britain and potatoes became a staple crop in Ireland, the. Traditional cottage pie with a rich meaty sauce, topped with creamy mashed potato, crisped up to golden perfection. Check out my tip for ensuring also get a jug of delicious gravy to pour on top.

So that is going to wrap it up for this exceptional food cottage pie recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!