Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, strawberry french pie. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Strawberry French Pie is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Strawberry French Pie is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook strawberry french pie using 17 ingredients and 19 steps. Here is how you can achieve that.
The ingredients needed to make Strawberry French Pie:
- Make ready The crust
- Make ready 3 cups flour
- Make ready 1/2 tsp baking powder
- Get 200 g softened butter
- Prepare 3 egg yolks
- Take 1 1/2 cup powdered sugar
- Take Pinch salt
- Prepare Water (as needed)
- Make ready The filling (crème patissière)
- Make ready 6 egg yolks
- Take 1/2 cup sugar
- Take 3 tbsp corn starch
- Take Pinch salt
- Take 1/2 tsp vanilla extract
- Get 2 cups milk
- Prepare Strawberries cut in half
- Prepare Stawberry jam
Instructions to make Strawberry French Pie:
- To make the filling:
- Mix all filling ingredients except milk.
- Heat the milk without boiling it then add it to the mix.
- Add the mix on low heat and keep stirring it until it becomes a paste. Take it off the heat and stir it to remove all bumps.
- Cover the filling with nilon foil (the foil has to directly touch the filling to prevent it from forming a thick layer). Leave till cool.
- To make the crust:
- Mix all dry ingredients with the butter delicately.
- Add the egg yolks and mix it by hand without applying force.
- Add small bits of water at a time until the dough is homogenic and does not leave crumbs.
- Cover it with foil and leave in refrigerator for 30 mins to 1 hour.
- Spread the dough on a cooking sheet with a rolling pin until it is wider than the pan you're using
- Put the dough in your baking pan and cover all of the pan withe dough (including the sides). Gently press it on the edges to secure it into place.
- Put a smaller pan in the middle to prevent the dough from rising and put in oven on 220 degrees celcius.
- Mid way through the baking, remove the pan and poke holes in it with a fork then put it back in oven.
- When done, leave it to completely cool down.
- When cool, add a fair amount of strawberry jam all over the crust with a brush to give it a crunch.
- Spread the cream in it then add the strawberries on top.
- Add some strawberry jam on the strawberries with a brush.
- Bon Appétit!
So that’s going to wrap it up for this exceptional food strawberry french pie recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!