Easy Shepherd’s Pie
Easy Shepherd’s Pie

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, easy shepherd’s pie. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

American favorite shepherd's pie recipe, casserole with ground beef, vegetables such as carrots, corn, and peas, topped with mashed potatoes. Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef. The sauce is really simple and flavorful, but the best part is the insanely fluffy mashed potato topping.

Easy Shepherd’s Pie is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Easy Shepherd’s Pie is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook easy shepherd’s pie using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Shepherd’s Pie:
  1. Get 1 onion finely chopped
  2. Prepare 20 g butter
  3. Get 3 carrots, peeled and finely chopped
  4. Prepare 2 garlic cloves peeled and crushed
  5. Take 4-500 g lean beef mince
  6. Make ready 2 tablespoons plain flour
  7. Make ready 1 tablespoons tomato purée
  8. Prepare 400 ml chicken stock
  9. Prepare 1 tablespoon Worcestershire sauce
  10. Take 200 g frozen peas
  11. Get 600 g rooster potatoes peeled and and cut

All Reviews for Easy Shepherd's Pie. Easy Shepherd's Pie. this link is to an external site that may or may not meet accessibility guidelines. This lightened up easy Shepherd's Pie recipe is filled with lean ground beef, lots of veggies, and topped with yukon gold mashed potatoes. Shepherd's pie is a classic comfort food recipe that's healthy, hearty and filling.

Instructions to make Easy Shepherd’s Pie:
  1. Melt 10g of butter in the pan and add the onion carrots and garlic. Cook for five minutes to soften
  2. Add the lean mince to the onion garlic and carrots and break up any lumps with a spoon. Cook until browned.
  3. Add the flour and tomato purée and cook for 1 minute ensuring it is stirred in. Add the chicken stock and Worcestershire sauce and bring to the boil. Simmer for 10 minutes until thickened, stirring occasionally.
  4. Turn off the heat and add the frozen peas to the pan. Place the mixture in an oven proof dish. Set aside and allow a skin to form whilst preparing the potatoes. Preheat the oven to 180C /350F
  5. Boil the potatoes for 10-12 minutes until softened. Mash with a potato masher until smooth. Add black pepper and beat in a teaspoon of butter. Spoon the mash over the mince.
  6. Bake in the oven for 40minutes until golden and bubbling!

The bottom layer is a simple a mix of ground lamb and vegetables, simmered into a delicious savory sauce. This easy Shepherd's Pie recipe is filled with lots of veggies and tender ground beef (or lamb), simmered together in the most delicious sauce, and topped with the creamiest mashed potatoes. This Easy Shepherd's Pie Recipe is super simple and is comfort food at it's finest. This casserole is loaded up with ground beef, onions, garlic, vegetables and topped with mashed potatoes. A shepherd's pie is made with lamb, and for the most part, chunks of lamb not minced.

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