Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, amy's simple shepherds pie. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Here in the states we are more of a beef eating culture than a What follows is a simple recipe for a ground beef version of Shepherd's Pie. The original recipe comes from my friend Frances Hochschild, and her.
Amy's Simple Shepherds Pie is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Amy's Simple Shepherds Pie is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have amy's simple shepherds pie using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Amy's Simple Shepherds Pie:
- Prepare 2 lb ground beef
- Make ready 1 16oz. jar of beef gravy
- Take 1 large onion, diced
- Make ready 1 box sour cream & onion instant mashed potatoes
- Make ready 1 box cheese flavored instant mashed potatoes
- Make ready 1 12oz. package of shredded cheddar cheese
- Take 1 1/2 tbsp season salt
- Make ready 3 large eggs, beatened
Shepherd's pie, also known as cottage pie is a meat pie topped with mashed potatoes. In some cases, there may be a crust in place of the mashed potatoes. A healthier version of a classic comfort food - Simple Shepherds Pie With Turkey is a delicious and hearty recipe. This simple shepherd's pie is French Canadian style, with corn, sometimes called Pate Chinois.
Instructions to make Amy's Simple Shepherds Pie:
- Brown ground beef & season with season salt or to taste. Add onion 3/4 way cooking. Drain grease, add gravy & set aside.
- Prepare potatoes as directed on package. Mixing all packages together. When potatoes almost done, add 1/2 package of shredded cheese.
- In 13x9 in. pan, put meat on bottom & spread. Then add potatoes on top & spread.
- Take eggs & pour over top of potatoes. Poke holes in potatoes to get egg to help combine dish.
- Sprinkle rest of cheese on top, cover with foil & bake for 30 minutes in a 375° preheated oven.
- Serve with a side of veggies. I use frozen mixed veggies, peas, corn, or carrots.
It's a little twist on shepherd's pie but it's simple, delicious and sticks to your ribs on a cold, wintry night! Leftovers (not typical in my house!) are even better as the flavors all blend nicely. Shepherds Pie With Ground Beef And Gravy Recipes. Shepherds Pie With Brown Gravy Recipes. Organic carrots, peas, potatoes and tofu simmered in a creamy, well-seasoned sauce inside a tender, flaky butter crust made from organic whole wheat flour.
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