Shepards pie
Shepards pie

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, shepards pie. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

When you're in the mood for a meaty, savory comfort-food classic, serve Alton Brown's Shepherd's Pie from Good Eats on Food Network. American favorite shepherd's pie recipe, casserole with ground beef, vegetables such as carrots, corn, and peas, topped with mashed potatoes. Photography Credit: Elise Bauer..with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw.

Shepards pie is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Shepards pie is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have shepards pie using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Shepards pie:
  1. Take 4-5 russet potatoes
  2. Make ready 3 lbs ground beef
  3. Get half an onion
  4. Take half a bag of frozen peas
  5. Make ready half a bag of frozen corn
  6. Get 2 packets hidden Valley ranch powder
  7. Take worchestershire sauce
  8. Prepare 1 stick butter
  9. Take 2 cups milk
  10. Get 2 cups sharp cheddar cheese

This easy Shepherd's Pie recipe is filled with lots of veggies and tender ground beef (or lamb), simmered together in the most delicious sauce, and topped with the creamiest mashed potatoes. This easy shepherd's pie is a layered casserole of ground beef and veggies in a homemade gravy. It's topped with Cheddar cheese mashed potatoes. Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef.

Instructions to make Shepards pie:
  1. Brown ground beef, add peas, corn, and diced onion, then simmer. Add ranch packets, and worchestershire sauce to taste.
  2. Quarter potatoes and bring to a boil. Once they have cooked 7to ten minutes, put in mixing bowl, add milk and butter, and whip till fluffy.
  3. Spray a large baking pan with cooking spray and add meat mixture. Then layer potatoes over the top, the cover with cheese.
  4. Bake at about 375 for about 20 to 25 minutes until cheese is melted, and maybe a little brown depending on how you like it. Enjoy!

The sauce is really simple and flavorful, but the best part is the insanely fluffy mashed potato topping. Shepherd's pie and its brethren really got their start as a way to use up stewed or roasted meat and leftover vegetables, but it has since come to represent a comforting Sunday night dinner. Plunge your spoon into a shepherd's pie with creamy mash and flavourful lamb mince. We've got traditional recipes, plus spiced and vegetarian alternatives. This meat pie topped with mashed potato is traditionally made with lamb, when made with When I first posted this recipe many years back I spelled it incorrectly as Shepards Pie.

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