Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, veggie shepherd’s pie with celeriac topping. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Veggie shepherd’s pie with celeriac topping is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Veggie shepherd’s pie with celeriac topping is something that I have loved my whole life. They’re nice and they look fantastic.
Topped with creamy, fluffy mashed potatoes. Hearty vegetables in a brothy sauce topped with fluffy mashed potatoes, all baked to bubbly perfectly. A meaty, hearty and easy veggie Shepherd's Pie; made with a saucy mushroom and ground round stew, filled with corn, peas and carrots, and topped with The meaty filling for this shepherds pie is going to be made extra meaty with veggie ground road and mushrooms.
To begin with this particular recipe, we have to prepare a few ingredients. You can have veggie shepherd’s pie with celeriac topping using 23 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Veggie shepherd’s pie with celeriac topping:
- Take Pie filling
- Make ready 1 tin green lentils
- Prepare 1 pouch / sachet puy lentils (I used merchant gourmet)
- Get 1 white onion finely chopped
- Take 2 carrots finely chopped
- Take 1 stick celery finely chopped
- Take 2 cloves garlic finely chopped
- Take 2 tbsp tikka spice
- Prepare 1 tbsp garam masala
- Get 2 tbsp tomato purée
- Prepare 1 tbsp siracha
- Make ready 1 tin chopped tomatoes
- Get 250 ml vegetable stock
- Make ready 1-2 tbsp fresh thyme
- Take 1 bay leaf
- Get Seasoning
- Make ready Celeriac mash
- Prepare 1 whole celeriac peeled and chopped into chunks
- Get 2-3 potatoes peeled and chopped into chunks
- Prepare 1 tsp butter
- Make ready Seasoning
- Get Dried breadcrumbs
- Take Parmesan cheese (optional)
We'll show you how to prepare the veggies and beans and top the mixture with mashed potato and cheese topping. This easy Shepherd's Pie recipe is filled with lots of veggies and tender ground beef (or lamb), simmered together in the most delicious sauce, and topped with the creamiest mashed potatoes. Everyone loves easy Vegetarian Shepherd's Pie, especially this one using veggie crumbles! I was curious if I could make a shepherd pie vegan.
Instructions to make Veggie shepherd’s pie with celeriac topping:
- Preheat the oven to 180 degrees c
- Heat a tbsp oil in a large pan and slowly fry the onions for 3-4 mins. Then add the carrots, celery, garlic and some salt. Cook for 5 mins, then add the spices and cook for another 3-5 mins until the veg is soft.
- Add the lentils, tomato purée, tinned tomatoes, siracha, stock and herbs and simmer for 15 minutes until the stock reduces. Add a little water if it gets too dry.
- Meanwhile add the celeriac, potatoes and a little salt to a pot of cold water and bring to the boil. Once boiling, turn down and simmer for 15 minutes until soft.
- Taste the lentils and add a little more seasoning if needed. Then add them to an ovenproof dish.
- Mash the celeriac and potatoes with the butter and add to the top of the lentils. Sprinkle with breadcrumbs and place in the oven for 20 minutes. After 20 minutes remove and sprinkle with cheese (optional) and return to the oven for another 20 minutes until the topping is golden. Serve 🤤
You want some good news about this Vegan Shepherds Pie recipe? It's actually EASIER than a meat-based recipe. This easy veggie shepherd's pie is quick to prepare and can be left cooking while you get on with other things. To make the topping, bring a large saucepan of water to the boil (there's no need to add salt). Put the lentil mixture in the dish that you are using, then top with mash.
So that’s going to wrap it up with this exceptional food veggie shepherd’s pie with celeriac topping recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!