My Cafe Recipes

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, baked vegetable shepherd's pie. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Baked Vegetable Shepherd's Pie is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Baked Vegetable Shepherd's Pie is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have baked vegetable shepherd's pie using 27 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Baked Vegetable Shepherd's Pie:

1. Prepare For the potatoes topping
2. Take 4 large potatoes boiled & cooled
3. Make ready 2 tbsp butter
4. Prepare 4 tbsp milk
5. Take 1 pinch black pepper
6. Prepare To taste salt
7. Get For the vegetables
8. Take 2 cups carrots, french beans cut into bite size, slightly boiled
9. Prepare 1 cup broccoli small florets blanched (if available)
10. Prepare 1 cup capsicum cut into small bite size
11. Prepare 1 cup fresh mushrooms cut into bite size
12. Make ready 1/2 cup fresh green peas shelled
13. Prepare 1 cup tomatoes chopped
14. Get 1 cup onions chopped
15. Take 1/2 cup garlic chopped
16. Take 4 tbsp vegetable stock
17. Prepare 3 tbsp refined flour
18. Make ready 4 tbsp fresh cream
19. Take 2-3 tsp mixed herbs
20. Get 2-3 tsp red chilli flakes to taste
21. Make ready 1/4 tsp black pepper
22. Make ready 1 tbsp butter
23. Prepare 2 tbsp olive oil
24. Make ready To taste salt
25. Get For Baking
26. Get 1 ovenproof baking bowl
27. Make ready 1 piping cone bag & nozzle

Instructions to make Baked Vegetable Shepherd's Pie:

1. For the potatoes topping
2. Peel potatoes & grate them. Add milk, butter, pepper & salt.
3. Mix & mash the potatoes well. It should not be dry.Add more milk or butter if required. Keep in fridge to chill.
4. For the vegetables
5. Heat butter & olive oil in a flat saucepan.
6. Add garlic & stir. Add onions & stir. Do not make it brown.
7. Quickly add broccoli, capscicums, peas & mushrooms. Give then a good stir. Add carrots & french beans followed by tomatoes.
8. Cook all the vegetables for 2 minutes on high flame.
9. Sprinkle mixed herbs, chilli flakes, pepper & salt. Mix well.
10. Now sprinkle flour & mix well to avoid any lumps. Add the vegetable stock.
11. Finally by adding cream, the vegetables are ready for baking.
12. For Baking
13. Grease a baking bowl.
14. Spread the ready vegetable mix in the bowl uniformly.
15. Full the piping bag with the chilled potatoes mix.Attach the nozzle & slowly layer rounds on the ready vegetables till it is fully covered. The rounds should not be thin. If they are thin then give another layer on the previous one.
16. Put the prepared dish in a pre-heated oven at 200°c & bake for 15 to 20 minutes or till the potatoes are slightly browned. Serve hot.

So that is going to wrap it up for this special food baked vegetable shepherd's pie recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!