Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, turkey shepherd's pie (low carb). It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Turkey Shepherd's Pie (Low Carb) is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Turkey Shepherd's Pie (Low Carb) is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook turkey shepherd's pie (low carb) using 18 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Turkey Shepherd's Pie (Low Carb):
- Make ready 1 head Cauliflower (chopped florets)
- Prepare 5 clove Garlic (minced or pressed)
- Make ready 1/4 cup Green onions (chopped)
- Make ready 2 1/2 tbsp Butter (all natural!)
- Prepare 1 medium Yellow onion (diced)
- Make ready 2 tbsp Sour cream
- Make ready 3/4 cup Shredded cheese
- Get 1/4 cup Sweet pepper (color of choice, diced)
- Make ready 1/4 cup Carrots (diced)
- Make ready 1/4 cup Broccoli (chopped florets)
- Get 1/4 cup Celery (diced)
- Get 1 can Kernel corn (strained, rinsed)
- Get 1/2 cup Ham (diced)
- Prepare 1 lb Ground turkey
- Make ready 2 tbsp Olive or coconut oil
- Get 2 tsp Rosemary, fresh (minced)
- Get Sea salt
- Get Fresh ground pepper
Steps to make Turkey Shepherd's Pie (Low Carb):
- Boil cauliflower until very tender. (About 40 minutes on medium heat) They should be so tender, minimal effort is needed to mash them.
- Strain cauliflower. Pat it dry carefully with a paper towel. Get as much moisture out as possible. If not, they become runny!
- Mash with sour cream, butter, 1/4 cup of cheese, green onions and 2 cloves of garlic. Set aside.
- Preheat oven to 400.
- Sauté ham, yellow onion and garlic cloves (3). Caramelize and set aside in a bowl.
- In the same pan as the ham, add oil and cook the ground turkey, salt and pepper. Toss in the veggies except corn. When nearly done, toss in ham, corn and Rosemary. Simmer for about 10-15 minutes,
- Using a casserole pan (I used a 13x9), spread meat mixture evenly. (I had to strain out some liquid.). Spread the mash directly over the meat mixture and spread evenly. Sprinkle remaining cheese evenly on top.
- Bake for 20 minutes or until cheese is golden brown. Let cool. Enjoy!
- Tip - deglaze pan after cooking ham with chicken broth. Adds a deeper flavor!
So that is going to wrap it up for this special food turkey shepherd's pie (low carb) recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
