Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, hamberger cassorole aka shephards pie. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Hamberger Cassorole aka Shephards Pie is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Hamberger Cassorole aka Shephards Pie is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have hamberger cassorole aka shephards pie using 9 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Hamberger Cassorole aka Shephards Pie:
- Take 1/2 cup Onion
- Make ready 1 lb Ground Beef or Turkey
- Take 1/2-1 cup Frozen Mixed Vegetables, thawed
- Prepare 1 tsp Dill Weed
- Prepare 1/2 tsp Salt
- Prepare 1/4 tsp Pepper
- Get 1 can Cream of Celery Soup
- Get 5 1/2 packages Instant Potatoes or
- Take 1 1/2 cup from 1 large package
Instructions to make Hamberger Cassorole aka Shephards Pie:
- Serves 4
- Preheat oven to 400°F
- Cook Meat & Onions, drain
- Add everthing else except Potatoes
- Mix well
- Pour into shallow dish
- Make Potatoes according to package
- Spread on top of meat mixture
- Cook at 400°F for 25 minutes or untill potatoes are brown
- From my sisters recipe collection.
- Contributed by Teri aka intofrogs
So that is going to wrap this up with this special food hamberger cassorole aka shephards pie recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!