Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, ultra-rich peanut butter pie. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Ultra-Rich Peanut Butter Pie is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Ultra-Rich Peanut Butter Pie is something that I have loved my whole life. They are fine and they look wonderful.
Pour the melted butter over the top and stir with a fork to combine. Cut small slivers-your guests will thank you! This ultra rich, super creamy and amazingly decadent Peanut Butter Pie with a soft Peanut Butter Cookie Crust is healthy.
To begin with this recipe, we have to prepare a few components. You can cook ultra-rich peanut butter pie using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Ultra-Rich Peanut Butter Pie:
- Prepare 2/3 cup granulated sugar
- Prepare 1 Tbls all purpose flour
- Prepare 2 1/2 Tbls cornstarch
- Prepare 1/2 tsp salt
- Make ready 3 cups milk
- Take 3 large egg yolks; lightly beaten
- Prepare 3/4 cup peanut butter
- Get 1 Tbls butter
- Make ready 1 (9 inch) chocolate pie crust
- Take 1 egg white
- Take 2 oz chocolate chips, melted
Rating In a large bowl, beat cream cheese and peanut butter with a mixer at medium speed until creamy. Beat in condensed milk until well combined; gently fold in whipped cream. This pie is literally one of my obsessions and I have to really contain myself when I make it, because I will eat the whole darn thing! You can add some toppings to this pie!
Instructions to make Ultra-Rich Peanut Butter Pie:
- Preheat oven to 375 degrees. Brush pie crust with egg white and bake for 5 minutes.
- Combine sugar, flour, cornstarch, and salt in saucepan; mix well. Stir in milk.
- Cook mixture over medium-low heat until thickened, stirring constantly. Remove from heat.
- Stir a small amount of hot mixture into egg yolks. Pour this back into pan and stir.
- Bring mixture to a boil. Boil for 1 minutes, stirring constantly. Remove from heat.
- Stir in butter and peanut butter. Cool slightly.
- Pour into prepared pie crust and cool completely.
- Melt chocolate chips in microwave. Drizzle over cooled pie. Chill for several hours before cutting.
I think chopped reeses cups to the top would be downright dangerous! You can really get creative with toppings! Peanut Butter Chocolate Chip Pie is a cool, creamy dessert featuring everyone's favorite flavor combination. And it's made with NO Cool Whip! Reese's peanut butter cup cheesecake on a brownie crust is as dreamy as it sounds.
So that’s going to wrap it up with this special food ultra-rich peanut butter pie recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
