Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sweet potato pies. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
For this lovely pie, sweet potatoes are boiled, peeled and mashed together with butter, sugar, milk and eggs, then seasoned with nutmeg, cinnamon and vanilla. Sweet potato pie is a traditional dessert, originating in the Southern United States. It is often served during the American holiday season, especially at Thanksgiving and Christmas in place of pumpkin pie, which is more traditional in other regions of the United States.
Sweet potato pies is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Sweet potato pies is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook sweet potato pies using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sweet potato pies:
- Make ready 4 sweet potatos
- Get 1 glass milk
- Make ready 2 eggs 🥚
- Prepare 1/2 teaspoon salt or 1 teaspoon
- Get 1/4 teaspoon pepper
- Prepare 1 and 1/2 backing powder
- Prepare 1 and 1/4 cups flour
The vanilla pudding in this sweet potato pie recipe makes for the best ever flavor and texture. These sweet potato pies are the epitome of fall festivity, and feature tremendously good flavor in the fillings and toppings. Reminicient of a great sweet potato casserole, these pies are hearty, flavorful. Many sweet potato pie recipes call for boiling the sweet potatoes on the stovetop until tender, but I believe that the best sweet potato pie is made from baked sweet potatoes.
Instructions to make Sweet potato pies:
- Steam well the sweet potatoes
- Mix with milk and eggs,salt and pepper into your blender
- Mixture,add backing powder and flour,mix well
- Hot pan,add oil to 1/2 cm deep,small heat
- When oil is hot, mixture of one tablespoon into the pan.cook each fritter for about 2 minuets,or until the underside is golden.
- Drain on paper towels and serve warm
Satisfy your sweet tooth with the best sweet potato pie recipes from the expert chefs at Food Network. Is it a dessert, a side dish or both? I love baking this sweet potato pie recipe during the holidays. I actually prefer it to pumpkin pie. Both pies are very similar, but sweet potato pie has a little more texture from the fresh potatoes.
So that’s going to wrap it up for this special food sweet potato pies recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
