Shepherd's Pie Twice Baked Potatoes
Shepherd's Pie Twice Baked Potatoes

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, shepherd's pie twice baked potatoes. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Scrub and pierce potatoes; rub with oil. In a large skillet, cook the beef, onion, peppers and garlic over medium heat until beef is no longer pink; drain. Take twice-baked potatoes and add a wintertime fave - shepherd's pie - and you come up with this tasty meal!

Shepherd's Pie Twice Baked Potatoes is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Shepherd's Pie Twice Baked Potatoes is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have shepherd's pie twice baked potatoes using 20 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Shepherd's Pie Twice Baked Potatoes:
  1. Take For the Beef Part
  2. Prepare 1 lb ground beef
  3. Get 1/2-1 carrot, minced (I used 1/2)
  4. Prepare 1/2 medium sized onion, minced
  5. Get 2 tbsp chili powder
  6. Prepare 1/2 tbsp adobo seasoning
  7. Prepare to taste salt and pepper
  8. Prepare For the Potatoes
  9. Take 4 large Russet Potatoes
  10. Take 2 tbsp garlic powder
  11. Prepare 2 tbsp sour cream
  12. Prepare 2 tbsp chicken broth
  13. Take 1 cup cheddar cheese, divided
  14. Prepare 2 tbsp milk
  15. Take 1 tbsp flour
  16. Prepare 1 tbsp butter, melted
  17. Make ready Optional
  18. Get Optional Gravies/Sauces to serve with!
  19. Take Beef Gravy
  20. Prepare Mushroom Gravy

Place potatoes on a baking sheet. Brush each with olive oil, sprinkle with salt, and prick with the tines of a fork. To make the mashed potato topping, I also give you the option to use the dairy-free sour cream from my eBook (my personal fave), or you can always use regular sour cream! While butter & cream would definitely work as well, I find that the sour cream really takes these potatoes up a notch.

Steps to make Shepherd's Pie Twice Baked Potatoes:
  1. Preheat oven to 425°. Wash potatoes well.
  2. Bake potatoes for 45-50 minutes, or until they can be easily stabbed with a fork. (I actually was running late on getting dinner started and have a Potato Express handy, so I used that and microwaved for 5 minutes)
  3. While the potatoes are baking, mince the onion and carrot. Brown the ground beef, and add the veggies, chili powder, adobo seasoning, and salt and pepper. Stir fry until veggies are tender. (Whoops, forgot to take a picture of the beef!)
  4. Once potatoes are done baking, carefully cut and outline around the top, pull up the skin, and use a spoon to scoop as much potato out as possible. Be careful not to burn yourself!
  5. Add the milk, sour cream, chicken broth, garlic powder, and half of the cheese to the potato innards and mash them. Add more milk if you'd like them creamier.
  6. Stir the beef mixture into the mashed potatoes until well mixed. Set aside.
  7. In a small bowl or cup, melt the butter. Add the flour and any additional spices (I added extra adobo) and stir to make a thick paste. Spread this paste into the bottom of and sides of the potatoes.
  8. Stuff the potatoes with the beef mixture, and pile it on top too!
  9. Add remaining cheese and bake for 10inutes, or until cheese has melted.
  10. Enjoy! We ate ours with a bit of sour cream on the side. I had Mac n cheese with mine, because I'll never say no to Mac n cheese! :)

Scrub and pierce potatoes; rub with oil. In a large skillet, cook the beef, onion, peppers and garlic over medium heat until beef is no longer pink; drain. In the meantime, place a large skillet over medium-high heat with the olive oil. Since shepherd's pie is topped with mashed potatoes, it made perfect sense to make twice baked potatoes. The meat filling is similar to my Guinness shepherd's pie recipe but without the beer.

So that’s going to wrap this up with this exceptional food shepherd's pie twice baked potatoes recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!