Vickys Cottage Pie with a Twist GF DF EF SF NF
Vickys Cottage Pie with a Twist GF DF EF SF NF

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vickys cottage pie with a twist gf df ef sf nf. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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An easy twist on a classic cottage pie recipe. James Martin gives his topping a bit of oomph with parsnips and a dash of horseradish. Recipe: Delicious Vickys Pumpkin Pie Spice Mix.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook vickys cottage pie with a twist gf df ef sf nf using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Cottage Pie with a Twist GF DF EF SF NF:
  1. Make ready 2 tbsp oil
  2. Take 1000 grams turkey, chicken or pork mince
  3. Prepare 6 large sweet potatoes, cut into even pieces
  4. Make ready 1 large onion, finely diced
  5. Prepare 500 ml chicken stock for turkey mince, ham stock for pork mince
  6. Prepare 60 grams garden peas
  7. Get 2 large diced carrot
  8. Make ready 1 1/2 tsp oregano
  9. Make ready 2 tbsp tomato puree
  10. Get 1 tbsp cornflour / cornstarch
  11. Get salt & pepper to season the potato

Add the eggs and cream and purée until smooth but with a little bit of texture. Well 'cuz da zuke, itsa twisted, ya know. You want to slice them as thinly as possible for this Cottage Pie, so the use of a mandolin is strongly recommended. If you don't have one, though, you can still do the best you can with a good old chef knife… just make sure you use your.

Steps to make Vickys Cottage Pie with a Twist GF DF EF SF NF:
  1. In a saucepan, brown the mince in the oil then drain
  2. To the mince add the onions and fry until almost done, then add the stock, peas, carrots and oregano. Cover and let simmer on a low heat. The longer you leave it the more tender the mince will be. I leave mine a good few hours before starting the potatoes
  3. In another pan, boil the sweet potatoes in enough water to cover them for around 15 minutes
  4. When the sweet potatoes are soft, drain them, mash and season with salt and pepper to taste
  5. When the carrots have cooked through, stir in the tomato puree and flour to thicken the gravy
  6. Now there are two options. You can layer the mince on the bottom of a casserole dish, top with the mash, and bake for 15 minutes at gas mark 6 / 200C / 400°F to crisp the top of the potatoes, or you can just serve with the potatoes spooned on top or on the side. My kids like theirs baked in individual ramekins, they think it's special that way!

Vickys Chicken, Leek & Mushroom Pot Pies GF DF EF SF NF Recipe by Vicky@Jacks Free-From Cookbook. Great recipe for Vickys Chicken, Leek & Mushroom Pot Pies GF DF EF SF NF. There's something really comforting about a pot pie. It's not too much pastry and you can put anything you like. Shepherd's Pie is one of those foods that brings a smile to everyone's face - especially when you get seconds!

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