Shepards Pie With a Reggae Reggae Twist
Shepards Pie With a Reggae Reggae Twist

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, shepards pie with a reggae reggae twist. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Shepards Pie With a Reggae Reggae Twist is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Shepards Pie With a Reggae Reggae Twist is something which I’ve loved my entire life. They’re nice and they look wonderful.

In my version of how to make a Shepard's pie. You will need to prepare onions, slice new potatoes then cook off then the mince and add the mushroom and. So, this is how you spell it: Shepherd's Pie.

To begin with this recipe, we must prepare a few components. You can cook shepards pie with a reggae reggae twist using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Shepards Pie With a Reggae Reggae Twist:
  1. Take 500 grams Lean mince meat
  2. Get 2 Sweet potatoes
  3. Take 1 can Garden peas
  4. Prepare 1 can Sweetcorn
  5. Take 1 packages Reggae reggae marinade sauce

Spread the mashed potatoes over the top of the ground beef. Rough up the surface of the mashed potatoes with a fork so there are peaks that will get well. Shepherd's Pie is one of those foods that brings a smile to everyone's face - especially when you get seconds! A deeply savoury lamb and vegetable filling This is how you get your gravy fix!!

Instructions to make Shepards Pie With a Reggae Reggae Twist:
  1. Peel potatoes, slice & boil for 15 mins or until soft, mash & add butter
  2. Brown mince beef in a saucepan
  3. Add peas & sweetcorn
  4. Add reggae sauce (1 sachet or 1/3 bottle, approx 100g)
  5. Add meat to baking dish & mash on top, can also top with cheese
  6. Heat in oven for 30 mins at 200C

A really good Shepherd's Pie should always start with a soffrito - that is, onion. Cottage Pies are English and made with ground beef! Gordon Ramsay would scream if he saw you calling this recipe a Shepherd's Pie! I make my shepard's pie using two cans of Campbell's Vegetable Beef Soup. Maybe I'll try it with cream of mushroom next time.

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