Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, lemon red velvet marble pound cake. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Lemon Red Velvet Marble Pound Cake is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Lemon Red Velvet Marble Pound Cake is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook lemon red velvet marble pound cake using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Lemon Red Velvet Marble Pound Cake:
- Get 1 box Red food coloring
- Get 1 Fresh lemon
- Prepare 1 box Pound cake mix
- Prepare 1 cup Confectioners sugar
- Get 3 cup Flour
- Get 3 stick Land o lake butter
- Prepare 6 medium Eggland's best eggs
- Prepare 2 1/2 cup Dominos pure cane sugar
- Take 1 dash Bertolli olive oil
- Prepare 1 tsp Baking soda
- Make ready 1/3 tsp Salt
- Get 1 packages Swanson cake flour
Steps to make Lemon Red Velvet Marble Pound Cake:
- Mix together the 6 eggs, 3 cups of flour, 2 1/2 cups sugar, 3 sticks of butter
- Then take some of the batter out and put into a cup and add to what's in the cup; coco and red food color then squeeze a fresh lemon in it
So that’s going to wrap it up for this special food lemon red velvet marble pound cake recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
