Red Velvet Cupcakes
Red Velvet Cupcakes

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, red velvet cupcakes. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Red Velvet Cupcakes is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Red Velvet Cupcakes is something that I have loved my whole life. They’re fine and they look fantastic.

Fluffy and moist, these buttery red velvet cupcakes are my favorite. The tangy cream cheese frosting puts them over the top! Over the past year, the most requested recipe on my blog is… red velvet.

To get started with this recipe, we have to first prepare a few ingredients. You can have red velvet cupcakes using 18 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Red Velvet Cupcakes:
  1. Prepare 1/4 cup Butter
  2. Make ready 3/4 cup White sugar
  3. Take 1 Egg
  4. Prepare 1/2 cup Buttermilk
  5. Get 1/2 tsp Vanilla
  6. Take 1 tbsp Red food dye
  7. Make ready 1/2 cup Applesauce
  8. Get 3/4 tsp Baking soda
  9. Get 1 1/2 tsp White vinegar
  10. Take 1 cup Flour
  11. Make ready 2 tbsp Cocoa powder
  12. Prepare 2 tsp Cocoa powder
  13. Prepare 1/2 tsp Salt
  14. Take Frosting
  15. Take 1/4 cup Butter
  16. Prepare 8 oz Cream cheese
  17. Take 1 1/2 tsp Vanilla
  18. Get 2 cup Powdered sugar

The Best Red Velvet Cupcake Recipe with Cream Cheese Frosting. All of the tips and tricks for making perfect red velvet cupcakes every single time! It's Christmas Eve and I am trying to sneak in one last. I shared my favorite red velvet cake recipe earlier this year, and it led to lots of questions about red velvet cupcakes.

Instructions to make Red Velvet Cupcakes:
  1. Preheat oven to 350°F
  2. Cream butter until smooth. Add sugar slowly and cream together until fluffy.
  3. Mix in egg, buttermilk, vanilla, and red food coloring. Add applesauce and mix
  4. In a separate bowl, mix baking soda and vinegar. It will fizzle, when it stops fizzling, mix into batter
  5. Combine flour, cocoa powder, and salt, and mix into batter. Scoop into cupcake tins, and bake for 10-12 minutes
  6. To make frosting: Cream butter until smooth, add cream cheese and mix until smooth, mix in vanilla and powdered sugar. Beat until well blended and no lumps

I should have seen this coming, but was not prepared and hadn't tested out my. Red Velvet Cupcakes Recipe & Video. Everyone seems to enjoy Red Velvet Cupcakes covered with lovely swirls of Cream Cheese Frosting. What you'll need to make Red Velvet Cupcakes. You should know right off the bat that these cupcakes are made with a lot of food coloring.

So that is going to wrap it up for this special food red velvet cupcakes recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!