Red Velvet Brownie
Red Velvet Brownie

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, red velvet brownie. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Red Velvet Brownies For a colorful twist on chocolate brownies, make a pan of these red velvet treats for your next holiday party. The snowy-white cream cheese frosting adds a delicious and festive touch, but you can also top these brownies with your favorite chocolate frosting. these were amazing. i did make a couple of minor tweaks such as adding a teaspoon of ground ginger to complement the red pepper (i used cayenne it was all i had) and adding pecans because my husband wanted a brownie with nuts. the only thing that bothers me is that the red food coloring never seems to survive the baking process. i have yet to make a red velvet anything that didn't just look . Our red velvet brownies are a bite-size version of the classic red velvet cake.

Red Velvet Brownie is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Red Velvet Brownie is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have red velvet brownie using 11 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Red Velvet Brownie:
  1. Take For Brownie Sponge
  2. Take 80 gms Unsalted Butter
  3. Prepare 80 gms Chocolate Compound
  4. Prepare 1 cup Powder Sugar
  5. Get 1 tsp Baking Powder
  6. Get 1 tsp Vanilla Essence
  7. Prepare 1/2 cup Milk
  8. Get 1 Cup Flour
  9. Make ready 1/8 tsp Red Food Colour
  10. Make ready For Icing
  11. Get 1/2 cup Milk Chocolate

Mini chocolate chips are topped with a rich cream cheese frosting and then are drizzled with a delicious vanilla raspberry sauce. You won't believe how simple these brownies are to make…or how incredible they taste.. These Red Velvet Brownies can be cut and served in two different ways: in traditional brownie bar form with a slathering of cream cheese icing, or as cute little brownie bite squares. The squares are particularly wonderful for parties and entertaining.

Steps to make Red Velvet Brownie:
  1. In a Bowl, Add Unsalted Butter and Compound Chocolate. Melt it in the Microwave. Stir it.
  2. Add Vanilla Essence, Powder Sugar and Baking Powder. Mix until everything Combines.
  3. Add Milk and Stir.
  4. In another Bowl add Food Colour and Flour. Mix and Mix. Gradually add Liquid Batch in the Dry Mixture, Mix Mix Mix.
  5. Put the Batter in a 8 inch greased and lined square pan. Tap to Remove Air Bubbles.
  6. Bake in the Oven for 30-45 minutes on162°C. (Depending on your Oven's Heat).
  7. Check with a Cake Tester when it's ready.
  8. Let it Cool completely and Cut it in Square Pieces.
  9. Melt the Chocolate in microwave. Dip each piece of Brownie in the Chocolate. You can even Decorate more.
  10. Our Yummilicious Brownies are ready to eat whenever you're feeling a bit sweet.
  11. Enjoy your meal.

These red velvet brownies are seriously the perfect brownie recipe! Perfectly moist and chewy with the bright red color. The cream cheese frosting is the perfect finishing touch! We love red velvet at our house! You can also try these Red Velvet Thumbprint Cookies, Red Velvet Sugar Cookie Bars, or this Red Velvet Pound Cake.

So that is going to wrap it up for this exceptional food red velvet brownie recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!