Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, rolled oat pie crust. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Oatmeal pie crust is quick and easy to prepare and goes quite nicely with peanut butter or butterscotch pies. Combine oats, confectioners' sugar, butter, cinnamon, nutmeg, and salt together in a bowl; press into the prepared pie dish. Egg free, gluten free, vegan and delicious apple pie.
Rolled oat pie crust is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Rolled oat pie crust is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook rolled oat pie crust using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Rolled oat pie crust:
- Take 2 cups rolled oats
- Take 1/2 cup powdered sugar
- Take 1/4 teaspoon salt
- Make ready 1/2 teaspoon ground cinnamon
- Get 1/4 cup butter melted
- Prepare 2 tablespoons vegetable oil
- Get 1/3 cup chopped pecans
Healthy, low sugar pie crust made with oat flour! Press the dough into a pie plate, pressing it up the sides as desired. Add your filling and bake according to pie directions. Oatmeal Pie Crust {Easy Recipe for Cream Pies.
Instructions to make Rolled oat pie crust:
- Preheat oven 350 degrees Fahrenheit
- Mix all the ingredients together for crust.
- Press into pan bottom and sides of a 10 inch pie pan.
- Bake 20 minutes then cool for at least 20 minutes.
- Its ready to use.
Only five ingredients needed to make this delicious and easy no-roll pie crust; made from oat flour and NO rolling required! This pie crust also works with sweet or savory fillings, and if you use gluten-free oats, the crust is completely gluten-free! Where do you get oat flour? Well, if you have rolled oats and either a powerful blender, food processor, or a spice/coffee grinder, it's easy. Delicious Low-FODMAP oat and nut crust recipe that uses pecans or walnuts!
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