Taste of Winter Overnight Oats
Taste of Winter Overnight Oats

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, taste of winter overnight oats. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Oats aren't just for winter. * Overnight oats are a super-quick, no-cook method of making oats. * Just put oats, milk, or a milk alternative, and whatever ingredients For an authentic Cherry Bakewell taste, this recipe mixes ground almonds and cherry yoghurt into the oats and is made with almond milk. Because nobody wants hot oatmeal in August. Get the recipe from Add A Pinch ».

Taste of Winter Overnight Oats is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Taste of Winter Overnight Oats is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have taste of winter overnight oats using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Taste of Winter Overnight Oats:
  1. Take 1/2 cup old fashioned rolled oats
  2. Get 1/3 cup eggnog
  3. Take 2 tbsp. dried cranberries
  4. Prepare 1/4 tsp. cinnamon
  5. Make ready 1/4 tsp. nutmeg
  6. Make ready handful chopped walnuts

Unlike a bowl of warm oatmeal, overnight oats are meant to be eaten cold, straight from the refrigerator Flavorings: This is what makes your oats taste really good. Ground cinnamon is a classic add-in Making overnight oats is actually as easy as memorizing a simple ratio: Use equal parts. Oats Overnight (Vegan Protein Oatmeal Review). Quaker Overnight Oats Breakfast Cereal Review.

Instructions to make Taste of Winter Overnight Oats:
  1. In a half pint sized mason jar (or similar sized Tupperware container with tight fitting lid), layer in the oats, cinnamon, nutmeg, cranberries and the eggnog on top.
  2. Place the lid tightly on and shake to mix.
  3. Refrigerate overnight (or at least 5 hours). Once ready to eat, stir in the walnuts. Serve immediately after chill time or keep refrigerated for up to 3 days.

Throw in a handful of mini chocolate chips if desired. Blueberry Overnight Oats: Use fresh or frozen blueberries as the fruit. You can also use blueberry yogurt if you wish. Overnight oats make for an extremely versatile breakfast and snack option. If you like the taste of coffee but want to limit your intake of caffeine, simply substitute the espresso or ground coffee with ground chicory root.

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