Big Oatmeal Cookies
Big Oatmeal Cookies

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, big oatmeal cookies. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Big Oatmeal Cookies is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Big Oatmeal Cookies is something which I’ve loved my whole life.

When it comes to cookies, oatmeal is a classic. Between the sweet hints of cinnamon, the decadent chewiness, and the different mix-in possibilities, oatmeal cookies are sure to be a crowd- pleaser. Hope you love this recipe as much as I do!

To get started with this recipe, we must prepare a few ingredients. You can cook big oatmeal cookies using 9 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Big Oatmeal Cookies:
  1. Get 1.75 L Margrine
  2. Prepare 2.25 L Brown Sugar
  3. Get 12 Eggs
  4. Get 30 ml Vanilla
  5. Take 3 L Flour
  6. Prepare 30 ml Baking Soda
  7. Get 25 ml Salt
  8. Make ready 3.75 L Rolled Oats
  9. Prepare 1.5 L Chocolate Chips

These classic oatmeal cookies can be personalized with your favorite mix-in combinations. Big Batch No Bake Chocolate Oatmeal CookiesThe Spruce Eats. Buttermilk Oatmeal Cookies with Browned Buttercream IcingCrazy for Cookies and More. See more ideas about Oatmeal cookies, Soft oatmeal cookies, Oatmeal cookie recipes.

Instructions to make Big Oatmeal Cookies:
  1. Get all ingredients together
  2. Set oven to 350F
  3. Cream together Margrine and brown sugar
  4. While still mixing Add eggs one at a time
  5. Add vanilla
  6. Add dry ingredients (flour baking soda and salt) mix until well combined
  7. Add oats and mix until well combined
  8. Add chocolate chips and stir them evenly throughout mixture
  9. Final product should be evenly mixed throughout
  10. Scoop using 2 oz portions onto a cookie tray
  11. Bake for 10 minutes at 350F

Classic big, soft oatmeal cookies recipe for classic cookies that taste like they came fresh from a bakery! Chewy Oatmeal Cookies, just like Grandma used to make, are the best cookies that take you straight back This chewy oatmeal cookie recipe will become a favorite! When you think of oatmeal cookies the classic oatmeal raisin cookie comes to mind, but don't let These recipes will have you creating cereal oatmeal cookies, oatmeal chocolate chip cookies. These oatmeal cookie bars are like one of my big soft oatmeal cookies, only even thicker and chewier and loaded with a variety of (optional) chocolate chips. Oh and let's not forget the best part.

So that’s going to wrap it up with this special food big oatmeal cookies recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!