Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, baked buttermilk oatmeal. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Healthy baked oatmeal recipe with buttermilk and a bit of favourite jam. This thing below is fantastically delishhh. Just have it for brunch. baked buttermilk oatmeal.
Baked buttermilk oatmeal is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Baked buttermilk oatmeal is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook baked buttermilk oatmeal using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Baked buttermilk oatmeal:
- Prepare 50 g (1/4 cup) light brown soft sugar
- Make ready 1/2 tsp cinnamon
- Make ready 55 g (1/4 cup) coconut or groundnut oil
- Make ready 1/2 tsp bicarbonate of soda
- Take 125 g (1 1/4 cup) rolled oats
- Prepare 1/4 tsp fine salt
- Prepare 80 g (1/3 cup) buttermilk
- Get 3 heaped tsp of your favourite jam
- Prepare 1 little butter for the dish
Add the oat mixture and the flour mixture and stir with a wooden spoon until just. The Celebrity Photographer Who Put Down His Camera To Bake For His Community. These pancakes use rolled oats soaked overnight in buttermilk. They have wonderful flavor and texture.
Instructions to make Baked buttermilk oatmeal:
- Mix the sugar with the oil in a bowl, add the cinnamon, salt and the bicarbonate of soda. Stir in the rolled oats and the buttermilk until it comes together.
- Butter the sides of a small gratin dish, 18 x 13cm (7 x 5 inch). Alternatively use 4 individual ramekins.
- Spread the jam on the bottom of the dish and spoon the oats mix on top. Smooth the surface with a spoon.
- Bake in the oven preheated to 180C/350F/gas 4 for about 30 minutes until golden and crisp on top. Leave it to stand for 10 minutes and tuck in. Also great with a dollop of yoghurt.
Time to make does not include overnight soaking. Mix together, then add the soaked oats and buttermilk. Mix together buttermilk, lemon juice, hot sauce, onion, thyme, garlic, salt, and pepper to a large bowl. Remember, this dough has oatmeal in it, which will continue to soak up the liquids in the bread during. It all started with a simple idea, a dream of a delicious breakfast meal, and you carried that dream to fruition to make a.
So that’s going to wrap it up with this special food baked buttermilk oatmeal recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
