Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, saudi oats and chicken shorba. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Chicken and Oat shorba or chicken and oat soup is tasty healthy full of nutrition and ofcourse oats and lots of chicken. This oat shorba recipe can also Shorba / Chorba is basically a kind of hot soup or stew especially relished across Middle East. The Shorba is cooked along with meat, veggies and.
Saudi Oats And Chicken Shorba is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Saudi Oats And Chicken Shorba is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have saudi oats and chicken shorba using 17 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Saudi Oats And Chicken Shorba:
- Get 2 Chicken breasts skinless and boneless; cut into pieces
- Take 3/4 cup Oats
- Get 2 tsp Minced garlic
- Get 1 Yellow onion finely chopped
- Take 1 Tomato blend to a purée
- Make ready 2 tbsp Tomato paste
- Prepare 1 1/2 tsp Cumin seeds
- Get 1 tsp Pepper powder
- Make ready 500 ml Chicken stock
- Take 1 Maggi chicken cube crumbled
- Prepare 1 1/2 tbsp Olive oil
- Get 1.1 /2 " Cinnamon piece
- Take 3 Green cardamom
- Get 2 Bay leaf
- Make ready 1 cup Milk
- Take 1 cup Water
- Make ready to taste Salt
Since it contains oats dont think it tastes anything like porridge , no - its a totally different taste, with the goodness of oats and. Saudi oat shorba, the quintessential Ramadan staple. This recipe is a healthy one, packed with flavor, nutrition, oats and chicken! This recipe for Saudi Oat Shorba has been sponsored by Mornflake.
Steps to make Saudi Oats And Chicken Shorba:
- Heat oil in a saucepan on low. Add onions and garlic. Sauté until onions soften and start to brown. - Add chicken, cumin seeds, cinnamon, green cardamoms and bay leaf. Sauté on medium heat until chicken turns white. - Turn heat to low and add tomato paste; sauté for one minute. - Add all the remaining ingredients. Cover and cook on simmer until chicken is cooked through and the oats are mushy. - Spoon into individual bowls. Serve hot with a dash of lemon juice.
The recipe and opinions expressed are entirely my own. I grew up in Saudi Arabia. Chicken Shawerma Shawarma Saudi Style Ramadan Recipe وصفة رمضان اطعم شاورما الدجاج سعوديه Ethiopian Food - Chicken and Butter Bean Soup Recipe - Doro shorba Amharic & English injera. The Best Oats Soup Recipes on Yummly Lentil & Oat Soup, Oat Soup With Red Lentils, Oats Soup With Fresh Mixed Vegetables, Oat Soup, Oat Soup.
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