Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, oatmeal pie crust for no bake pies. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
This classic no-bake pie crust recipe will never go out of style. Use it for everything from no-bake cheesecakes to fluffy cream pies. Oatmeal and chopped nuts make a flavorful alternative to a basic graham cracker crust.
Oatmeal Pie Crust for No Bake Pies is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Oatmeal Pie Crust for No Bake Pies is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook oatmeal pie crust for no bake pies using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Oatmeal Pie Crust for No Bake Pies:
- Make ready 1/2 cup cold butter
- Prepare 3 tablespoons brown sugar
- Make ready 1/2 teaspoons salt
- Make ready 1 cup rolled oats
- Prepare 1/3 cup whole wheat flour
Hello - I'm Crazy for Crust! I love pie all year long - including summer. But in the summer I hate using my oven. From fruit to ice cream to peanut butter to caramel, you'll be able to find your favorite!
Steps to make Oatmeal Pie Crust for No Bake Pies:
- Preheat over to 375 F.
- Mix all ingredients into a medium size bowl and using a pastry cutter. You should get very crumbly dough.
- Transfer the dough to a 9″ pie plate. It is important to make sure that the bottom is not too thick otherwise it will be difficult to cut pies that you make. Aim for 1/4 inch thickness.
- Bake for 15 minutes or until crust starts to turn golden brown.
Fill with desired filling and bake or bake crust empty for later use. This is fabulous - I've been looking for a truly good non-wheat pie crust and this is the best so far. Just a few tiny changes: instead of toasting the oatmeal in the oven, I stirred the oats in a medium-hot iron skillet. This pie crust is my personal favorite and is made using a food processor, which makes cutting the butter into the flour very simple. A no-bake recipe using softened butter instead of melted butter.
So that is going to wrap it up with this exceptional food oatmeal pie crust for no bake pies recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
