Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, oats poha. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Oats poha is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Oats poha is something which I have loved my entire life. They’re fine and they look fantastic.
Savory Breakfast Oats with onions, veggies and nuts - Kanda Poha. Vegan Gluten-free Soy-free Kanda poha is usually made with thick rice flakes that are reconstituted with water to make a dry. Oats Poha is a heart-healthy breakfast recipe, quick and simple enough for a busy morning.
To begin with this particular recipe, we have to first prepare a few components. You can cook oats poha using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Oats poha:
- Prepare 1 cup oats
- Get 1 onion finely chopped
- Make ready 1 small tomato finely chopped
- Make ready 1 green chilli finely chopped
- Get 1 tsp turmeric powder
- Get 1 tsp red chilli powder
- Get 1 tsp cumin seeds
- Prepare 3-4 curry leaves
- Get as required Salt
- Make ready 1/2 cup frozen peas
- Take 1/4 cup coriander leaves
- Make ready 1 tsp lemon juice
- Get as required Oil for cooking
Oats are a great source of protein for Vegetarians. Hence mixed oats, poha, some spices, mashed potatoes , carrots anad breadcrumbs voila your poha and oats cutlet is ready. Poha and Oats Cutlets can be used as patties in burger and sandwiches. Oats Chivda Recipe is one of the healthy tea time snack option during tea time with sprouts, oats, peanuts, flax seeds.
Instructions to make Oats poha:
- First in a pan take oats and dry roast for about 3-4 minutes. Turn off the gas.Keep this aside.
- Now in a pan,add 2 tsp oil.Now add cumin seeds and curry leaves.Then add onion and green chilli,saute it for about 2 minutes. Then add peas and tomatoes. Cook until they becomes soft.Now add turmeric powder,red chilli powder and salt. Mix well.
- Then add roasted oats and lemon juice. Mix well. Add 2 tbsp water and cover it. Cook until oats becomes soft.Turn off the gas. Oats poha is ready. Garnish with coriander leaves.Serve hot.
Serve it during tea time along with Masala Chai. Oat poha can be made easily and would taste delicoius rather than just having blandly tasting one. Cut green chillies, onion and potato. Grab a bite of this scrumptious Oats Poha, a delicious new way of enjoying Quaker oats. Poha Oats Vada Recipe, Poha Pauwa Pakoda , How To Make Poha Oats Vada Recipe.
So that is going to wrap this up with this exceptional food oats poha recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
