Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, oats burger. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
A scrumptious and grill-worthy vegan Bean and Oats Burger that is packed with flavor and nutrition. Gluten-free, soy-free and nut-free vegan veggie burger recipe. The New York Times' food section last.
Oats burger is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Oats burger is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have oats burger using 26 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Oats burger:
- Make ready For oats pan cake
- Take 4 tbsp oats
- Make ready 1 tsp black pepper powder
- Get 1/2 cup milk
- Prepare 1/2 tsp salt
- Make ready 1 egg
- Make ready 2 tsp oil
- Take For oats tikki
- Get 3/4 cup oats soaked in 2 tsp water for 15 minutes
- Make ready 1 small onion chopped
- Prepare 1 tbsp chopped capsicum
- Get 1 tbsp chopped carrot
- Make ready 2 tbsp chopped spinach leaves
- Make ready 1 tbsp chopped coriander leaves
- Get 1 tsp black pepper powder
- Make ready 1 tsp green chilli paste
- Get 1/2 tsp oregano
- Prepare 1/2 tsp red chilli flakes
- Get 1/2 tsp salt or little more
- Make ready 1/2 egg beaten
- Get 1/2 cup bread crumbs
- Make ready 2 tbsp Oil
- Make ready For assembling
- Get 1 small tomato cut into round
- Take 1 small onion cut into round
- Get as needed Cabbage leaves
Transfer bean mixture to a large bowl; stir in scallions. The Best Beef Burger Oats Recipes on Yummly Spicy Black Bean Burger, Beef, Bean & Veggie Burgers, Spicy Black Bean Burger. Which kind of oats would you like in the recipe?
Steps to make Oats burger:
- For oats pan cake: Take oats in grinder and make powder of oats.
- Add black pepper, egg, Salt and milk and again grind to a pouring consistency batter.
- Heat 1/2 tsp oil and drop 2 tbsp batter at a time. Cook on low to medium flame on both sides till golden. Keep aside.
- This are ingredient that I took for oats tikki
- Heat 1 tbsp oil, saute onions, green chiiy paste till rawness gone
- Add chopped capsicum, carrot and cook on high flame till 1 minute, keep stirring.
- Add spinach leaves and cook on high flame for few seconds, add soaked oats, all spices, Salt and cook for few seconds.
- Add Coriander leaves and cook for few seconds. Add bread crumbs, half beaten egg, keep stirring for half minute. Switch off the flame.
- Let the mixture cool and make round tikkis. Heat 1 tbsp oil and shallow fry tikkis on medium to low flame on both sides till done.
- For assembling: take one pan cake put some green chutney, cabbage leaves, oats tikki, some tomato roundels, some onion rings,again pan cake(applied chutney on it), tied up with toothpick.
- Serve immediately.
This burger will satisfy every burger craving you could possibly have. and is a burger you don't Loaded with insoluble and soluble fibres from the oats, beans, sunflower and flax seeds and the. I made a "black bean oat burger" which tastes really good and is almost as fast as making a regular Finally, if you can get your hands on gluten-free oats - these burgers are both vegan and gluten-free! Discover a fun and delicious way to enjoy oats with our easy and delicious Veggie Burgers recipe made with your favorite Quaker® products. Burger Binder: An easy way to bind together veggie burgers, such as black bean burgers, is to use oats! After you have made your burger base, toss in a handful of oats to add a great texture and a bit.
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