Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, oat groats and fruit vegetable stew. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Oat groats are nutritious, healthy, and filling. I eat this oat groats (oatmeal) recipe nearly every morning and sometimes serve it cold for lunch on a Oat Groats - These are cheaper in the grocery store if you can find them, but order them here if you just want to get started and find them elsewhere. We are also Holland Bowl Mill Affiliates.
Oat groats and fruit vegetable stew is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Oat groats and fruit vegetable stew is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have oat groats and fruit vegetable stew using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Oat groats and fruit vegetable stew:
- Take 1/2 cup oat groats (pre-soaked)
- Prepare 1 pinch salt
- Prepare 1 tbsp olive oil
- Get 2 cup water
- Prepare 1/2 medium eggplant/aubergine
- Prepare 2 small tomatoes
- Get 1 medium capsicum/sweet pepper
- Make ready 1 dash cracked black pepper
- Prepare 2 dash onion and garlic powder
- Make ready 1 tsp paprika
- Get 2 tbsp butter
Oat Groats w/ Fruit & NutsEat Simple Food. Groats are a whole grain that retains the endosperm, the germ, and the bran, thus preserving all of the nutrition. Simmered in milk, grouts are often served as a breakfast porridge mixed with fruit or jam; a Steel-cut oats are sliced oat groats, which cook faster but still retain all of the nutrition of whole. Unique and tender oat groats combined with lentils and roasted Brussels sprouts?
Instructions to make Oat groats and fruit vegetable stew:
- Make sure oat groats are washed and well-drained.
- Mix oat groats, salt, olive oil and water in a medium pot. Cover and bring to a boil, then simmer over low heat.
- Cut eggplant and tomato into bite-size pieces. Slice peppers finely.
- Mix veggies, black pepper, onion and garlic powder, paprika and 1 tbsp butter into oat groats. Bring to a boil, then leave to simmer on low heat for about 15min.
- Stir in remaining 1 tbsp butter and leave to simmer for another 15-20min.
- Remove from heat and serve hot. Warm crusty bread or a crunchy salad would make nice sides if you're hungry or feeding 3 instead of 2.
The result is an extra flavorful, filling salad - perfect for a complete meal. This salad is definitely ideal for quick meals throughout the week, and to bring to work or school for lunch. Oatmeal is a type of coarse flour made of hulled oat grains (groats) that have either been milled (ground) or steel-cut. Ground oats are also called "white oats". Steel-cut oats are known as "coarse oatmeal", "Irish oatmeal" or "pinhead oats".
So that is going to wrap it up for this exceptional food oat groats and fruit vegetable stew recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!