Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, oatmeal chickpea chocolate chip cookies 😎. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Yes, that's right: chocolate chip cookies made from chickpea flour. Just an experimenter, determined to get you into the kitchen and get a little Flourless Peanut Butter Oatmeal Chocolate Chip Cookies. Grain Free Tahini Brownies (the best brownies I've ever eaten!) Try these delicious Vegan Chickpea Chocolate Chip Cookies!
Oatmeal Chickpea Chocolate Chip Cookies 😎 is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Oatmeal Chickpea Chocolate Chip Cookies 😎 is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook oatmeal chickpea chocolate chip cookies 😎 using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Oatmeal Chickpea Chocolate Chip Cookies 😎:
- Take 3/4 cup chickpea flour
- Take 1/4 cup virgin coconut oil, melted
- Prepare 1/4 cup maple syrup
- Prepare 1 egg
- Take 1 tsp vanilla extract
- Prepare 1/4 tsp baking soda
- Make ready 1/2 tsp Himalayan pink salt
- Make ready 1 cup rolled oats
- Prepare 1/2 cup (80-100g) dark chocolate eg 85% - cut into choc chip size pieces -or use choc chips 😬
- Take Option: Handful of hazelnuts or walnuts toasted and chopped
We're talking thick and fudgy cookies with rich, deep, chocolatey. Chewy oatmeal cookies packed with walnuts and chocolate chips are easy to make, and your family will love the combination of flavors. Reviews for: Photos of Chewy Chocolate Chip Oatmeal Cookies. These gluten-free, protein packed soft Chickpea Chocolate Chip Cookies will melt in your mouth and leave your belly satisfied!
Steps to make Oatmeal Chickpea Chocolate Chip Cookies 😎:
- Preheat oven to 110C. On a lined baking tray, spread the chickpea flour. Bake for 1.5-2 hrs… when it becomes fragrant, it’s ready. Leave to cool.
- Preheat oven to 175C.
- Mix the coconut oil and maple syrup.
- Add the vanilla and egg and mix well.
- Add the flour, baking soda, and salt. Mix well.
- Add oats and chocolate. And nuts if using. Mix well.
- Make balls from the dough and put onto a baking tray. And press down slightly. Better if they are flatter than in this photo.
- Bake for about 15 mins. Until golden. (These are a little over-golden as i left them in a bit too long.) Cool and serve. Enjoy 😋
Get the full recipe at https. How to Make Oatmeal Chocolate Chip Cookies. I especially love this recipe because the process is quick & simple- minimal dough chilling! These oatmeal chocolate chip cookies have a slightly crisp edge with a soft center and enough chew that it won't immediately break when you bend it. Oatmeal and chocolate chips are great together.
So that is going to wrap this up for this exceptional food oatmeal chickpea chocolate chip cookies 😎 recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
