Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, chocolate chips oatmeal cookies. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Chocolate chips Oatmeal Cookies is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Chocolate chips Oatmeal Cookies is something which I’ve loved my entire life.
Chewy oatmeal cookies packed with walnuts and chocolate chips are easy to make, and your family will love the combination of flavors. All Reviews for Chewy Chocolate Chip Oatmeal Cookies. These oatmeal chocolate chip cookies have a slightly crisp edge with a soft center and enough chew that it won't immediately break when you bend it.
To begin with this recipe, we must first prepare a few ingredients. You can have chocolate chips oatmeal cookies using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chocolate chips Oatmeal Cookies:
- Get 1/2 Cup softened Butter
- Prepare 1/2 Cup honey
- Prepare 1/4 Cup brown sugar
- Take 1 egg
- Get 1 tsp vanilla extract
- Make ready 1 1/2 Cup quick oats
- Get 1 Cup white whole wheat flour
- Get 1/2 tsp baking soda
- Take 1/2 Cup chocolate chips
- Make ready 1/4 tsp salt
Add in some pecans and coconut and we're pretty excited. Do you love chocolate chip cookies? My friends, this cookie is a thick and chewy oatmeal cookie with oats, chocolate chips, and pecans (because they go so. These easy Oatmeal Chocolate Chip Cookies are the best!
Steps to make Chocolate chips Oatmeal Cookies:
- Preheat oven to 350 Deg F. Line a parchment paper in a baking tray.
- Cream together butter, honey, and brown sugar in a mixer. Add egg and vanilla extract and beat until creamy.
- In a bowl, whisk together oats, flour, baking soda, and salt. Add dry ingredients to wet ingredients and stir to combine. Stir in chocolate chips.
- Drop cookie dough a tablespoon full onto prepared cookie sheets.
- Bake for 8-10 minutes or until edges start to turn golden brown. Centers will appear slightly under cooked.
- Allow to cool on cookie sheet for 5 minutes before removing to a wire rack to cool completely.
- Store in an airtight container.
They're flaked with rolled oats, dark chocolate and a sprinkling of sea salt on top. An oatmeal cookie recipe that includes chocolate chips, of course. This clever twist on the classic drop cookie includes just enough semisweet chocolate chips to elevate this treat to next-level goodness. Thick, chewy, and soft, these oatmeal chocolate chip cookies are bursting with ooey gooey chocolate goodness that everyone will love. Oatmeal Chocolate Chip Cookies are soft, chewy, and thick oatmeal cookie recipe that is a buttery and delicious and stays soft for days!
So that’s going to wrap it up with this special food chocolate chips oatmeal cookies recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
