Chewy Chocolate Chip Oatmeal Cookies
Chewy Chocolate Chip Oatmeal Cookies

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chewy chocolate chip oatmeal cookies. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Chewy oatmeal cookies packed with walnuts and chocolate chips are easy to make, and your family will love the combination of flavors. Reviews for: Photos of Chewy Chocolate Chip Oatmeal Cookies. Have you ever made my chewy chocolate chip cookies recipe?

Chewy Chocolate Chip Oatmeal Cookies is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Chewy Chocolate Chip Oatmeal Cookies is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have chewy chocolate chip oatmeal cookies using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chewy Chocolate Chip Oatmeal Cookies:
  1. Take 1 1/2 cup flour
  2. Prepare 1 tsp baking soda
  3. Prepare 1/2 tbsp salt
  4. Get 1 tsp ground cinnamon
  5. Take 1 cup butter, softened
  6. Make ready 1 cup light brown sugar, packed
  7. Make ready 1/3 cup white sugar
  8. Get 2 eggs
  9. Prepare 2 tsp vanilla extract
  10. Take 3 cup oats
  11. Prepare 1 cup semi-sweet chocolate chips

Brown sugar and butter make these cookies chewy and moist. If the perfect cookie is defined as chewy on the inside and crisp on the outside, then chewy chocolate chip oatmeal cookies are perfection itself. Oats, ripe bananas and chocolate chips - these healthy, "breakfast" cookies are chewy and delicious, and made with just three ingredients. If you want more of a "traditional" oatmeal cookie recipe, then try my Low Fat Chewy Chocolate Chip Oatmeal Cookies instead… but I wouldn't eat.

Instructions to make Chewy Chocolate Chip Oatmeal Cookies:
  1. Preheat oven to 325°F.
  2. In a bowl, sift together flour, baking soda, salt, and ground cinnamon. Set aside.
  3. In another bowl, cream together butter, brown sugar, and white sugar until smooth. Beat in eggs one at a time, then stir in vanilla extract.
  4. Stir flour mixture into the cream mixture until just blended. Mix in oats and chocolate chips.
  5. Drop heaping spoonfuls onto ungreased baking sheet.
  6. Bake for 14 minutes and cool on baking sheet for 5 minutes.

Instead of raisins, I stuffed thick oatmeal cookies with a boatload of chocolate chips. I underbaked them slightly, resulting in a super chewy and gooey cookie with the perfect chocolate ribbons I crave. This is what making chocolate oatmeal cookies with my almost-two-year-old daughter looks like these days Luckily, most of the chips still made it into this batch of Chewy Double Chocolate Chip Oatmeal Cookies, which, as you can imagine, have become one of her fast favorites. This is the best Oatmeal cookie I have ever tasted and it is my family's favorite. Add your favorite spicy if you like.

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