Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, honey and oatmeal cookie. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Honey and Oatmeal Cookie is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Honey and Oatmeal Cookie is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have honey and oatmeal cookie using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Honey and Oatmeal Cookie:
- Make ready 3 Tablespoons Butter , softened
- Take 1/2 Cup Brown sugar
- Prepare 1/4 Cup Honey
- Prepare 1 Egg
- Prepare 1 Tablespoon Water
- Get 1/2 Cup All purpose flour
- Make ready 1/2 Teaspoon Salt
- Make ready 1/4 Teaspoon Baking soda
- Make ready 1 1/2 Cups oats/instant oats Rolled
Instructions to make Honey and Oatmeal Cookie:
- Preheat the oven to 170 degree. Cream the butter on a slow speed blender
- Blend in the brown sugar and beat on slow,till there are no lumps. Blend in honey,egg and water and beat till smooth.
- Sift together the dry ingredients then stir in the oats. Add the dry ingredients to the wet and mix. Add any additional ingredients you've chosen.
- Drop a tablespoonful of the mix into the bakeware you are using and spread out a little bit
- Bake for 12-15 minutes.Cool on a wire rack.
So that’s going to wrap this up for this special food honey and oatmeal cookie recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
