Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, healthy rice flour & oatmeal cookies. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Rice flour is a staple food in Southeast Asia, Japan and southern India according to "The New York Rice flour is a suitable and healthy replacement for wheat flour if you must maintain a gluten-free diet. The best thing about rice flour is that it is easily available and is inexpensive. The Best Rice Flour Healthy Recipes on Yummly
Healthy Rice Flour & Oatmeal Cookies is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Healthy Rice Flour & Oatmeal Cookies is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook healthy rice flour & oatmeal cookies using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Healthy Rice Flour & Oatmeal Cookies:
- Take 60 grams rice flour
- Make ready 65 grams oatmeal
- Prepare 1 tsp baking powder
- Take 30 grams raw cane sugar (or light brown or refined sugar)
- Get 1 pinch salt
- Get White sesame seeds (optional)
- Make ready 3 Tbsp grapeseed oil (you can also use canola oil or vegetable oil)
- Make ready 2 Tbsp water
A Simple and Healthy Blueberry-Stuffed Fren. Rice flour (also rice powder) is a form of flour made from finely milled rice. It is distinct from rice starch, which is usually produced by steeping rice in lye. Rice flour is a common substitute for wheat flour.
Instructions to make Healthy Rice Flour & Oatmeal Cookies:
- Combine the dry ingredients in a bowl and thoroughly mix. Preheat the oven to 170℃/325°F.
- Add the grapeseed oil and water to the dry ingredients, then knead with your hands until the dough comes together (you can knead without worrying about gluten because it's rice flour).
- Divide the dough into 1 cm balls, then press flat with the palm of your hand to make round cookies. Arrange them evenly across on a baking tray lined with parchment paper, leaving a little space in between.
- Bake for 15 minutes or until lightly browned (the baking time may depend on your oven). Cool, then serve!!
- If the dough doesn't come together well, gradually add a small amount of water until it comes together. Be careful not to add too much water or the dough will become too sticky.
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So that’s going to wrap this up for this special food healthy rice flour & oatmeal cookies recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
