Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, oatmeal peanut butter casserole. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Reviews for: Photos of Oatmeal Peanut Butter Bars. This peanut butter oatmeal recipe is packed with plant-based protein, is super flavorful and simple. It's great for meal prep, is vegan, and gluten-free too!
Oatmeal Peanut Butter Casserole is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Oatmeal Peanut Butter Casserole is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook oatmeal peanut butter casserole using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Oatmeal Peanut Butter Casserole:
- Make ready 2 cups instant oatmeal
- Make ready 1-1/2 cups walnut
- Take 1 cup rolled oats toasted divided
- Make ready 1/2 cup coconut sugar
- Make ready 1-1/3 cup peanut butter
- Make ready 1 cup walnuts topside
- Prepare 1/3 cup honey topside
- Make ready 15 ounces cream of coconut
These peanut butter oatmeal bars are a spin-off of our Grain-Free Chocolate Chip Cookie Bars, but we added in some rolled oats and white. Peanut Butter Oatmeal. featured in Get Plenty Of Protein Without Meat Or Dairy. Transfer oatmeal into bowl and stir in peanut butter. Mix the dry ingredients with the raisins in a small or medium bowl.
Steps to make Oatmeal Peanut Butter Casserole:
- Toast the 1-1/2 cups of walnuts. Now toast the oats. Shake the cream. Preheat oven to 350°Fahrenheit.
- Add 2 cups of instant oatmeal to a pot with the cream of coconut. Line a pan with wax paper. Cover the bottom with half the oats. Add the cooked oatmeal to the top of the oats. Take another sheet of wax paper and press down the cooked oatmeal.
- Take the sugar and sprinkle over the top of the cooked oatmeal. Add peanut butter over the top by the spoonful. Then take the wax paper and press the peanut butter on top. Carefully remove the paper that it doesn't peel the peanut butter off.
- Add the rest of the oats and the untoasted walnuts. Bake 45 minutes. Let set for 15 minutes.
- Add honey on top put under the broiler for 15 minutes rotating at 10 minutes. Remove from oven and let cool. Serve warm, room temperature, or chilled. I hope you enjoy!!!!
Mix in the remaining ingredients, combining all together thoroughly. Serve them this peanut butter cup-inspired oatmeal, instead. Combine the oats and almond milk in a small bowl. Then all you have to do is wait for them to set the agony and dive right in! They are gluten-free and you can easily make them vegan and refined-sugar free too!
So that’s going to wrap this up for this exceptional food oatmeal peanut butter casserole recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!