Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, oatmeal bread. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Oatmeal Bread is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Oatmeal Bread is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have oatmeal bread using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Oatmeal Bread:
- Make ready Boiling Water
- Take Rolled Oats
- Make ready Honey
- Prepare Butter
- Make ready salt
- Make ready Active Dry Yeast
- Get Warm water (110º)
- Prepare Bread Flour
- Get Honey - warmed slightly
- Prepare Rolled Oats
Steps to make Oatmeal Bread:
- In a large bowl. Combine the first 4 ingredients. Let stand 1 hour. In a small bowl. Dissolve yeast in warm water. Let stand until creamy. About 10 minutes.
- Pour yeast into the oat mixture. Add 2 cups of flour. Mix well. Stir in remaining flour half cup at a time. When dough has pulled together. Turn it on lightly floured surface and knead until smooth about 20 minutes. I left the mixer do the work. Cover with a damp cloth. Allow to rise in a warm place until doubled. About 1 hour.
- Deflate dough. Turn it out onto lightly floured surface. Divide dough into 2 equal parts. Form into loaves. Place loaves into a lightly greased 9x5" loaf pans. Cover and let rise until doubled in volume. About 40 minutes.
- Preheat oven to 350º. Bake for about 30 minutes. Until top is golden Brown. Remove loaves from pan. Brush loaves with 2 Tbsp. Honey. Then sprinkle with couple oats on top.
So that is going to wrap it up for this exceptional food oatmeal bread recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!