Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, peanut butter oatmeal cookies. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
peanut butter oatmeal cookies is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. peanut butter oatmeal cookies is something that I’ve loved my whole life.
I have made another peanut butter oatmeal cookie from this sight which I thought was good until I tasted these. This is my new PB recipe!! Thick, chewy peanut butter oatmeal chocolate chip cookies!
To begin with this particular recipe, we must first prepare a few components. You can have peanut butter oatmeal cookies using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make peanut butter oatmeal cookies:
- Prepare 1 cup stick butter
- Get 1 cup chunky peanut butter
- Get 1 cup brown sugar
- Take 1 cup white sugar
- Prepare 2 eggs
- Take 2 1/2 cup flour
- Prepare 1 1/2 tsp baking soda
- Make ready 1 tsp baking powder
- Take 1 cup oats
And if you're feeling extra fancy, you can give them a quick drizzle of chocolate once they are done baking/cooling because the addition of chocolate is ALWAYS a good idea! These peanut butter oatmeal cookies are soft, chewy and filled with peanut butter goodness. These Peanut Butter Oatmeal Cookies keep in an airtight container for up to a few days. Substitutions you can make to this recipe: you can use any type of plant-based milk: almond milk, rice milk, soy milk, cashew milk, oat milk etc.
Instructions to make peanut butter oatmeal cookies:
- cream butter and peanut butter together then add brown sugar, white sugar then after sugar is mixed in then add eggs one at a time then mix all the dry ingredients together
- then slowly add flour mixture and preheat oven to 375° bake for 10 minutes.
Soft and chewy peanut butter oatmeal cookies are made with all butter (no shortening) and are packed full of texture thanks to instant oats! These peanut butter oatmeal cookies are ultra thick, chewy and packed with rich, peanut butter flavor! Butter - binds all the ingredients together and provides a rich, buttery flavor. Creamy Peanut Butter - the base of the cookie. Do not use all-natural peanut butter.
So that’s going to wrap it up for this special food peanut butter oatmeal cookies recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
