Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, easy milk and egg-free oatmeal pudding. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Easy Milk and Egg-free Oatmeal Pudding is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Easy Milk and Egg-free Oatmeal Pudding is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook easy milk and egg-free oatmeal pudding using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy Milk and Egg-free Oatmeal Pudding:
- Take 30 grams Oatmeal
- Take 1 tbsp upwards Beet sugar
- Take 450 ml Water
- Make ready 1 pinch Salt
- Prepare 1 Fruit or other garnish
Instructions to make Easy Milk and Egg-free Oatmeal Pudding:
- Add the oatmeal, beet sugar, salt and water to a saucepan, and simmer until it becomes paste-like.
- When cooled, pour it into a mould and let it chill and harden in the fridge.
- Remove it from the mould and top with fruit, or other garnish of your choice.
- The top photo is served with banana and shio-koji pickled tofu. It was kind of like a cheesecake, and really delicious.
So that’s going to wrap this up for this special food easy milk and egg-free oatmeal pudding recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
