Oats kebab
Oats kebab

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, oats kebab. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

A very healthy and easy evening snack. Make effortless kebabs with oats and vegetable. Serve hot with either mayonaise or.

Oats kebab is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Oats kebab is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook oats kebab using 19 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Oats kebab:
  1. Get 2 cups - Instant Oats
  2. Take 1/2 cup - onions
  3. Take 1/4 - tomato
  4. Take 2-3 - Mint leaves
  5. Take 5 - baby carrots
  6. Make ready 2 small - boiled potatoes
  7. Take 4-5 - spinach leaves
  8. Take 1/2 tsp - Shredded Ginger
  9. Prepare 1/2 cup - Capsicum
  10. Take 1 - Egg
  11. Take to taste Salt
  12. Take 1 tsp - Vegetable Oil
  13. Prepare 1/4 tsp - Crushed black peppers
  14. Get 1/4 tsp - Chilli Flakes
  15. Prepare 1/2 tsp - Chat Masala
  16. Prepare 1/2 tsp - Garam Masala
  17. Take 1/4 tsp - Turmeric Powder
  18. Get 1/2 tsp - Paprika Powder
  19. Prepare 1 tsp - lemon Juice

This North Indian recipe is prepared with boiled potatoes, ginger-green chilli paste, paneer. Kebabs, tikkis and barbeques are various forms of patties, made with myriad ingredients like dals. Take a bowl and put the grated. Kebabs are usually shallow fried, grilled or pan fried.

Steps to make Oats kebab:
  1. In a food processor First add Instant oats, onions & carrots and chop for 10 seconds.
  2. Then add rest of the Ingredients like tomato, capsicum,Mint leaves, spinach leaves, egg, garam masala powder, chat masala, turmeric powder,salt,chilli flakes,crushed black peppers,paprika powder, shredded Ginger, boiled potatoes,lemon juice and chop until they combined well.
  3. Now grease your hands with oil & using your hands from the Oats mixture gently shape it into patties.
  4. Now heat the oil in a fry pan and transfer 4-5 oats patties into it & shallow fry them in 2-3 batches in low heat until both sides turn into Golden brown in colour.Flipping them as needed.
  5. Now Oats kebabs are ready, serve it hot with ketchup or Green chutney.

However dahi kabab are not good to pan fry. Boti kebab is a variety of Indian kebab consisting of chunks of meat (lamb, mutton, chicken, or beef) that are soaked in a mixture of yogurt, garlic, ginger, chilis, papaya, and spices such as garam masala. Kass Kebab House Is A Takeaway In Stoke-on-trent, We Server Great Tasting Pizzas, Burgers, And Welcome to Kass Kebab & Pizza's brand new website, where you can order Stoke-on-Trent's tastiest. Reshmi Kebab (Silken Kebabs). this link is to an external site that may or may not meet accessibility guidelines. Seekh kebab actually means kebab on a skewer, made with minced meat mixed with few spices and formed into cylinders on skewers then grilled.

So that is going to wrap it up with this exceptional food oats kebab recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!